메뉴 건너뛰기




Volumn 20, Issue 1, 2000, Pages 25-37

Logistic regression analysis of factors influencing core breakdown in 'Conference' pears

Author keywords

Carbon dioxide; Core breakdown; Logistic regression; Oxygen; Pear; Picking date

Indexed keywords


EID: 0033855848     PISSN: 09255214     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0925-5214(00)00114-9     Document Type: Article
Times cited : (92)

References (19)
  • 2
    • 0000501656 scopus 로고
    • Information theory an extension of the maximum likelihood principle
    • B.N. Petrov, & F. Csàki. Budapest: Akadémiai Kiado
    • Akaike H. Information theory an extension of the maximum likelihood principle. Petrov B.N., Csàki F. Second International Symposium on Inference Theory. 1973;267-281 Akadémiai Kiado, Budapest.
    • (1973) Second International Symposium on Inference Theory , pp. 267-281
    • Akaike, H.1
  • 3
    • 0000666629 scopus 로고
    • Aerobic-anaerobic respiratory transition in pear fruit and cultured pear fruit cells
    • Boersig M.R., Kader A.A., Romani R.J. Aerobic-anaerobic respiratory transition in pear fruit and cultured pear fruit cells. J. Am. Soc. Hortic. Sci. 113:1988;869-873.
    • (1988) J. Am. Soc. Hortic. Sci. , vol.113 , pp. 869-873
    • Boersig, M.R.1    Kader, A.A.2    Romani, R.J.3
  • 4
    • 0003803069 scopus 로고
    • Respiration and protein synthesis in nongrowing cultured pear fruit cells in response to ethylene and modified atmosphere
    • Brady C.J., Romani R.J. Respiration and protein synthesis in nongrowing cultured pear fruit cells in response to ethylene and modified atmosphere. Plant Physiol. 87:1988;571-576.
    • (1988) Plant Physiol. , vol.87 , pp. 571-576
    • Brady, C.J.1    Romani, R.J.2
  • 5
    • 0027142212 scopus 로고
    • Effects of carbon dioxide on ethylene biosynthesis in 'Bartlett' pears
    • Chavez-Franco S.H., Kader A.A. Effects of carbon dioxide on ethylene biosynthesis in 'Bartlett' pears. Postharvest Biol. Technol. 3:1993;183-190.
    • (1993) Postharvest Biol. Technol. , vol.3 , pp. 183-190
    • Chavez-Franco, S.H.1    Kader, A.A.2
  • 7
  • 9
    • 0008739965 scopus 로고
    • Pear
    • D.K. Salunkhe, & S.S. Kadam. New York: Marcel Dekker Inc.
    • Kadam S.S. Pear. Salunkhe D.K., Kadam S.S. Handbook of Fruit Science and Technology. 1995;183-202 Marcel Dekker Inc. New York.
    • (1995) Handbook of Fruit Science and Technology , pp. 183-202
    • Kadam, S.S.1
  • 10
    • 0001085825 scopus 로고
    • Mode of action of oxygen and carbon dioxide on postharvest physiology of 'Bartlett' pears
    • Kader A.A. Mode of action of oxygen and carbon dioxide on postharvest physiology of 'Bartlett' pears. Acta Hortic. 258:1989;161-167.
    • (1989) Acta Hortic. , vol.258 , pp. 161-167
    • Kader, A.A.1
  • 12
    • 0001480925 scopus 로고
    • Effects of elevated carbon dioxide concentrations on glycolysis in intact 'Bartlett' pear fruit
    • Kerbel E.L., Kader A.A., Romani R.J. Effects of elevated carbon dioxide concentrations on glycolysis in intact 'Bartlett' pear fruit. Plant Physiol. 86:1988;1205-1209.
    • (1988) Plant Physiol. , vol.86 , pp. 1205-1209
    • Kerbel, E.L.1    Kader, A.A.2    Romani, R.J.3
  • 13
    • 0031713074 scopus 로고    scopus 로고
    • Relationship between enzymatic browning and internal disorders in controlled atmosphere stored pears
    • Larrigaudiere C., Lentheric I., Vendrell M. Relationship between enzymatic browning and internal disorders in controlled atmosphere stored pears. J. Sci. Food Agric. 78:1998;232-236.
    • (1998) J. Sci. Food Agric. , vol.78 , pp. 232-236
    • Larrigaudiere, C.1    Lentheric, I.2    Vendrell, M.3
  • 15
    • 0030452806 scopus 로고    scopus 로고
    • Regulation of respiratory metabolism in fruits and vegetables by carbon dioxide
    • Mathooko F.M. Regulation of respiratory metabolism in fruits and vegetables by carbon dioxide. Postharvest Biol. Technol. 9:1996;247-264.
    • (1996) Postharvest Biol. Technol. , vol.9 , pp. 247-264
    • Mathooko, F.M.1
  • 17
    • 0000190121 scopus 로고    scopus 로고
    • Reduction of brownheart in 'Conference' pears
    • In: Mitcham, E. (Ed.) Controlled Atmosphere Research Conference, July 13-18, 1997 University of California, Davis, USA
    • Roelofs, F.P., de Jager, A., 1997. Reduction of brownheart in 'Conference' pears. In: Mitcham, E. (Ed.), Proceedings Volume 2: Apples and Pears, 138-144. Controlled Atmosphere Research Conference, July 13-18, 1997. University of California, Davis, USA.
    • (1997) Proceedings Volume 2: Apples and Pears , vol.138-144
    • Roelofs, F.P.1    De Jager, A.2
  • 18
    • 0032717648 scopus 로고    scopus 로고
    • Decreased ascorbic acid levels and brown core development in pears (Pyrus communis L. cv. Conference)
    • Veltman R.H., Sanders M.G., Persijn S.T., Peppelenbos H.W., Oosterhaven J. Decreased ascorbic acid levels and brown core development in pears (Pyrus communis L. cv. Conference). Physiol. Plant. 107:1999;39-45.
    • (1999) Physiol. Plant. , vol.107 , pp. 39-45
    • Veltman, R.H.1    Sanders, M.G.2    Persijn, S.T.3    Peppelenbos, H.W.4    Oosterhaven, J.5


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.