In vitro activity of propolis against Streptococcus pyogenes

Letters in Applied Microbiology

Volumn 31, Issue 2, 2000, Pages 174-177

  Bosio, K ^a   Avanzini, C ^a   D'Avolio, A ^a   Ozino, O ^b   Savoia, D ^a,b  

^a UNIVERSITY OF TURIN   (Italy)

^b UNIVERSITY OF TURIN   (Italy)

Author keywords

[No Author keywords available]

Indexed keywords

ALGAE; EXTRACTION; MICROORGANISMS; POLYSACCHARIDES;

AGAR DILUTION; ANTI-MICROBIAL ACTIVITY; DIFFUSION METHOD; ETHANOLIC EXTRACTS; IN-VITRO; MICRO-ORGANISMS; MINIMAL INHIBITORY CONCENTRATION; STREPTOCOCCUS PYOGENES; THERAPEUTIC POTENTIALS; VITRO ACTIVITY;

QUALITY CONTROL;

AGAR; ALCOHOL; GALANGIN; PINOCEMBRINE; PROPOLIS;

AGAR GEL DIFFUSION; ANTIBACTERIAL ACTIVITY; ARTICLE; DILUTION; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; MINIMUM INHIBITORY CONCENTRATION; NONHUMAN; STREPTOCOCCUS PYOGENES;

STREPTOCOCCUS PYOGENES;

EID: 0033837487     PISSN: 02668254     EISSN: None     Source Type: Journal    
DOI: 10.1046/j.1365-2672.2000.00785.x     Document Type: Article

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