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Volumn 25, Issue 3, 2000, Pages 263-266

Positive correlation between menthol content and in vitro menthol tolerance in Mentha arvensis L. cultivars

Author keywords

Mentha arvensis L.; Menthol content; Menthol tolerance

Indexed keywords

BIOCHEMICAL MARKER; MENTHOL; NATURAL PRODUCT; PLANT EXTRACT; VEGETABLE OIL;

EID: 0033830888     PISSN: 02505991     EISSN: None     Source Type: Journal    
DOI: 10.1007/BF02703934     Document Type: Article
Times cited : (15)

References (7)
  • 2
    • 0008051388 scopus 로고
    • Qualitative analysis of flavour and fragrance volatile by capillary GC (New York: Academic Press)
    • (1980)
    • Jennings, W.1    Shibamoto, T.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.