Obesity and weight control: The evidence

Proceedings of the Nutrition Society

Volumn 59, Issue 3, 2000, Pages 419-420

  Seidell, J C ^a  

^a NATIONAL INSTITUTE FOR PUBLIC HEALTH AND THE ENVIRONMENT   (Netherlands)

Author keywords

Cardiovascular disease; Obesity; Risk factors; Weight loss

Indexed keywords

GLUCOSE; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; LOW DENSITY LIPOPROTEIN CHOLESTEROL;

BODY MASS; BODY WEIGHT; CARDIOVASCULAR DISEASE; CARDIOVASCULAR RISK; CLINICAL TRIAL; CONFERENCE PAPER; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DIABETES MELLITUS; DIET RESTRICTION; GLUCOSE BLOOD LEVEL; HOMEOSTASIS; HUMAN; LIFESTYLE; OBESITY; PHYSICAL ACTIVITY; RANDOMIZED CONTROLLED TRIAL; RISK ASSESSMENT; RISK FACTOR; WEIGHT REDUCTION;

EID: 0033821325     PISSN: 00296651     EISSN: None     Source Type: Journal    
DOI: 10.1017/S0029665100000495     Document Type: Conference Paper

References (3)

1. Clinical guidelines on the identification, evaluation, and treatment of overweight and obesity in adults - The evidence report
2. Optimizing fat intake: Does a reduction in fat intake prevent obesity?
3. Reduction in incidence of diabetes, hypertension and lipid disturbances after intentional weight loss induced by bariatric surgery: The SOS intervention study