Monitoring and regulation of marine aquaculture in Greece: Licensing, regulatory control and monitoring guidelines and procedures

Journal of Applied Ichthyology

Volumn 16, Issue 4-5, 2000, Pages 167-171

  Papoutsoglou, S E ^a  

^a AGRICULTURAL UNIVERSITY OF ATHENS   (Greece)

Author keywords

[No Author keywords available]

Indexed keywords

AQUACULTURE; ENVIRONMENTAL MONITORING; REGULATORY APPROACH;

GREECE;

EID: 0033816051     PISSN: 01758659     EISSN: None     Source Type: Journal    
DOI: 10.1046/j.1439-0426.2000.00270.x     Document Type: Conference Paper

References (15)

1. Aquaculture in Greece: Environmental legislation and site restrictions
2. Seasonal variability in sediment profiles beneath fish cages in the Mediterranean
3. Impact of aquaculture on the aquatic environment in relation to applied production system
4. Greek aquaculture status and potential. Is it an exception or a common Balkan-European case?
5. Unknown parameters controlling the production cost in the intensive fish farming industry: An applied approach for rainbow trout, European sea bass and gilthead sea bream
6. Role of management in achievement of aquaculture's production systems aims
7. Environmental conditions at sea-cages, and ectoparasites on farmed European sea bass, Dicentrarchus labrax (L.), and gilt-head sea bream, Sparus aurata L., at two farms in Greece
8. Mediterranean aquaculture industry trends in production, markets and marketing