SCOPUS 정보 검색 플랫폼

Volumn 69, Issue 3, 2000, Pages 320-323

Effect of harvest time on the protein composition (glutelin, prolamin, albumin) and amylose content in paddy rice cultivated by Aigamo duck farming system

(4) Asano, H a Hirano, F a Isobe, K a Sakurai, H a

a NIHON UNIVERSITY (Japan)

Author keywords

Aigamo duck; Amylose; Harvest time; Organic cultivation; Protein

Indexed keywords

ANAS SP.;

EID: 0033815728 PISSN: 00111848 EISSN: None Source Type: Journal
DOI: 10.1626/jcs.69.320 Document Type: Article

Times cited : (7)

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- The vegetable protein, Longmans Green and Co., New York
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- Isolation and characterization of two types of protein bodies in the rice endosperm
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.