Quantitative risk assessment related to microbial food contamination;Quantification des risques sanitaires lies aux contaminations microbiologiques des aliments

Revue d'Epidemiologie et de Sante Publique

Volumn 48, Issue SUPPL. 2, 2000, Pages

  Sanaa, M ^a   Bemrah, N ^a   Meyer, S ^a   Cerf, O ^a   Mohammed, H ^a  

^a ECOLE NATIONALE VÉTÉRINAIRE D ALFORT   (France)

Author keywords

Dose response models; Food microbiology; Listeria; Monte Carlo simulation; Quantitative risk assessment

Indexed keywords

ARTICLE; BACTERIAL INFECTION; DOSE RESPONSE; FOOD COMPOSITION; FOOD CONTAMINATION; FOOD POISONING; LISTERIA; MICROBIOLOGY; QUANTITATIVE ASSAY; RISK ASSESSMENT; RISK MANAGEMENT; SYSTEM ANALYSIS;

ANIMALS; CHEESE; ENVIRONMENTAL EXPOSURE; ENVIRONMENTAL HEALTH; FOOD HANDLING; FOOD MICROBIOLOGY; FRANCE; HUMANS; LISTERIA INFECTIONS; LISTERIA MONOCYTOGENES; MILK; MODELS, BIOLOGICAL; MONTE CARLO METHOD; RISK ASSESSMENT; RISK FACTORS; RISK MANAGEMENT;

EID: 0033812150     PISSN: 03987620     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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