Physiological maturity in wheat based on kernel water and dry matter

Agronomy Journal

Volumn 92, Issue 5, 2000, Pages 895-901

  Calderini, D F ^a   Abeledo, L G ^a   Slafer, G A ^a  

^a UNIVERSIDAD DE BUENOS AIRES   (Argentina)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0033810629     PISSN: 00021962     EISSN: None     Source Type: Journal    
DOI: 10.2134/agronj2000.925895x     Document Type: Conference Paper

References (29)

1. Analysis of growth and yield of maize, sunflower, and soybean grown at Balcarce, Argentina
2. Maize ear moisture during grain filling, and its relation to physiological maturity and grain drying
3. Effect of temperature and carpel size during pre-anthesis on potential grain weight in wheat
4. Final grain weight in wheat as affected by short periods of high temperature during pre- and post-anthesis under field conditions
5. Appearance and growth of individual leaves as affected by semidwarfism in isogenic lines of wheat
6. Disruption of maize kernel growth and development by heat stress. Role of cytokinin/abcisic acid balance
7. The effect of windrowing hard red spring wheat at different stages of maturity at four locations in Western Canada
8. Seed growth and development
9. Seed growth and development
10. Species differences in seed water status during seed maturation and germination
11. Fieldcrop systems of the pampas
12. Visual indicators of physiological maturity of hard red spring wheat
13. Convergence and synchrony - A review of the coordination of development in wheat
14. The association between grain volume and grain weight in wheat
15. Grain growth and postanthesis leaf area duration in dwarf, semidwarf, and tall isogenic Lines of wheat
16. Effect of high temperature on grain growth in field-grown maize
17. Timing of reproductive abortions in relation to cell division, water content, and growth of pea seeds
18. Effects of drought and high temperature on grain growth in wheat
19. Effects of post-anthesis on cell division and starch accumulation in developing wheat grains
20. Principales aspectos de la cosecha, acondicionamiento, y almacenamiento de maiz
21. Respuesta al ambiente y estabilidad relativa de cultivates de trigo pan en la subregion triguera II norte
22. Growth of the grain of wheat (Triticum aestivum L.). The relationship between water content and dry matter accumulation
23. Rate of leaf appearance and final number of leaves in wheat: Effects of duration and rate of change of photoperiod
24. Nitrogen, phosphorus, and water contents during grain development and maturation in wheat
25. Comparison of sudden heat stress with gradual exposure to high temperature during grain filling in two wheat varieties differing in heat tolerance. I. Grain growth
26. The effect of high temperature at different stages of ripening on grain set, grain weight, and grain dimensions in the semi-dwarf wheat 'banks'
27. Strategies to maintain ovary and kernel growth during drought
28. A decimal code for the growth stages of cereals