Comparative effects of theobromine and cocoa extract on lipid profile in rats

Nutrition Research

Volumn 20, Issue 10, 2000, Pages 1513-1517

  Eteng, M U ^a   Ettarh, R R ^a  

^a UNIVERSITY OF CALABAR   (Nigeria)

Author keywords

Cocoa extract; HDL cholesterol; Lipid parameters; Theobromine

Indexed keywords

THEOBROMINE;

ANIMAL EXPERIMENT; ARTICLE; CACAO; CHOLESTEROL BLOOD LEVEL; CONTROLLED STUDY; FEMALE; HYPERCHOLESTEROLEMIA; LIPID ANALYSIS; LIPOPROTEIN BLOOD LEVEL; MALE; NONHUMAN; PRIORITY JOURNAL; RAT; TRIACYLGLYCEROL BLOOD LEVEL;

EID: 0033802909     PISSN: 02715317     EISSN: None     Source Type: Journal    
DOI: 10.1016/s0271-5317(00)80032-9     Document Type: Article

References (16)

1. Recent advances in caffeine and theobromine toxicities: A review
2. Pentoxyfylline inhibits the proliferation and glycosaminoglycan synthesis of cultured fibroblasts derived from patients with Grave's ophthalmopathy and pretibial myoedema
3. Effect of purinergic receptor antagonists, suramin and theobromine on tumour-induced angiogenesis in BALB/C mice
4. Lisofylline inhibits transforming growth factor beta release and enhances trilineage hematopoietic recovery after 5-fluorouracil
5. Effects of theobromine in mature and immature rabbits
6. Theobromine poisoning in dogs
7. Hypercholesterolaemia
8. Hormone action
9. Investigation of the coffee lipids on serum cholesterol in hamsters
10. The determination of theobromine in cocoa residue
11. Triglycerides estimation by GPO-PAP method
12. Cholesterol enzymatic colorimetric test: CHOP PAP-method of estimation of total cholesterol in serum
13. A rapid determination of cholesterol bound to A and B lipoproteins
14. Estimation of the concentration of LDL-cholesterol in plasma without use of ultracentrifuge
15. Coffee and serum lipids in coronary heart disease
16. Theophylline as a tool in studies of the role of cyclic adenosine 3',5' monophosphate in hormone induced lipolysis