4-Demethyl simmondsin from Simmondsia chinensis

Industrial Crops and Products

Volumn 12, Issue 3, 2000, Pages 203-208

  Van Boven, M ^a   Busson, R ^a   Cokelaere, M ^a   Flo, G ^a   Decuypere, E ^a  

^a UNIVERSITY OF LEUVEN   (Belgium)

Author keywords

2D NMR; 4 Demethyl simmondsin; HPLC; Jojoba

Indexed keywords

SIMMONDSIA CHINENSIS;

EID: 0033799998     PISSN: 09266690     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0926-6690(00)00072-8     Document Type: Article

References (13)

1. Fast atom bombardment mass spectrometry
2. Isolation of a toxic factor from jojoba meal
3. Investigation of possible toxicological influences of simmondsin after subacute administration in the rat
4. Influence of pure simmondsin on the food intake of rats
5. Simmondsin, an unusual 2-cyano-methylenecyclohexyl glycoside from Simmondsia chinensis
6. Structure and stereochemistry of simmondsin
7. Cyanomethylenecyclohexyl glycosides from simmondsia californica
8. Simmondsin concentrate from defatted jojoba meal
9. Fast atom bombardment mass spectrometry
10. Isolation, purification and stereochemistry of simmondsin
11. Isolation and structure elucidation of the major simmondsin analogues in jojoba meal by two-dimensional NMR spectroscopy
12. New simmondsin 2'-ferulates from jojoba meal