Hematological and pathological effects of 0.25% purified simmondsin in growing rats

Industrial Crops and Products

Volumn 12, Issue 3, 2000, Pages 165-171

  Cokelaere, M ^a   Cauwelier, B ^a   Cokelaere, K ^a   Flo, G ^a   Houache, N ^a   Lievens, S ^a   Van Boven, M ^a   Decuypere, E ^a  

^a UNIVERSITY OF LEUVEN   (Belgium)

Author keywords

Rats; Simmondsin; Toxicity

Indexed keywords

SIMMONDSIA CHINENSIS;

EID: 0033795590     PISSN: 09266690     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0926-6690(00)00068-6     Document Type: Article

References (9)

1. Isolation of a toxic factor from jojoba meal
2. Influence of pure simmondsin on the food intake in rats
3. Investigation of possible toxicological influences of simmondsin after subacute administration in the rat
4. The influence of jojoba meal supplementation on growth and organ function in rats
5. Evidences for a satiating effect of jojoba meal
6. Eating as a regulatory control of drinking in the rat
7. Comparison of the effects of simmondsin and cholecystokinin on metabolism, brown adipose tissue and the pancreas in food-restricted rats
8. Detoxification of jojoba meal