Sugar accumulation in fruit of several satsuma mandarin cultivars

Journal of the Japanese Society for Horticultural Science

Volumn 69, Issue 5, 2000, Pages 624-628

  Mukai, H ^a   Takagi, T ^a   Kajita, N ^a   Nishikawa, S ^a   Harada, H ^a   Murai, Y ^a  

^a SHIZUOKA UNIVERSITY   (Japan)

Author keywords

Satsuma mandarin; Sugar accumulation

Indexed keywords

CULTIVAR; DETERMINATION OF CONTENT; FRUIT JUICE; MANDARIN; RIPENING; SATSUMA; SUGAR;

EID: 0033775887     PISSN: 18823351     EISSN: None     Source Type: Journal    
DOI: 10.2503/jjshs.69.624     Document Type: Article

References (9)

1. Sugar changes in clementine and orange fruit during ripening