Photoperiod effects on seed quality traits in peanut

Crop Science

Volumn 40, Issue 5, 2000, Pages 1223-1227

  Dwivedi, S L ^a   Nigam, S N ^a   Rao, R C Nageswara ^b  

^a INTERNATIONAL CROPS RESEARCH INSTITUTE FOR THE SEMI ARID TROPICS ICRISAT   (India)

^b Department of Primary Industries ^*  (Australia)

Author keywords

[No Author keywords available]

Indexed keywords

EICOSENOIC ACID; GENE INTERACTION; GENETIC TRAIT; GENOTYPE; MATHEMATICAL MODEL; PALMITIC ACID; PHOTOPERIODICITY; PLANT BREEDING; SEED QUALITY;

ARACHIS HYPOGAEA;

EID: 0033771730     PISSN: 0011183X     EISSN: None     Source Type: Journal    
DOI: 10.2135/cropsci2000.4051223x     Document Type: Article

References (23)

1. Response of peanut (Arachis hypogaea) to temperature, photoperiod and irradiance. 2. Effect on peg and pod development
2. Effect of photoperiod on reproductive development of peanut (Arachis hypogaea L.) in a cool subtropical environment. II. Temperature interactions
3. Fatty acid variation among U.S. runner-type peanut cultivars
4. Registration of GP NC 343 peanut germplasm
5. Portable rain out shelter, a useful tool in drought research
6. Effect of temperature treatment on peanut vegetative and fruit growth
7. Effect of genotypes and environments on oil content and oil quality parameters and their association in peanut (Arachis hypogaea L.)
8. Induced genetic variation for seed quality traits in groundnut
9. Heterosis and combining ability studies and relationship among fruit and seed characters in peanut
10. Effects of post-flowering photoperiod on chemical composition of soybeans
11. The post-flowering responses of soybeans to pre-flowering photoperiod treatments
12. Effect of two strains of peanut mottle virus on fatty acids, amino acids, and proteins of six peanut lines
13. Analysis of oil content of groundnuts by nuclear magnetic resonance spectrometry
14. Comparison of fatty acid content of imported peanuts
15. Light effects on development of an indeterminate plant
16. The influence of temperature and soil water deficit on the development and morphology of groundnut (Arachis hypogaea L.)
17. Analysis of combined experiments
18. Effects of temperature and photoperiod on vegetative and reproductive growth of groundnut (Arachis hypogaea L.)
19. Effect and interaction of temperature and photoperiod on growth and partitioning in three groundnut (Arachis hypogaea L.) genotypes
20. Inheritance of fatty acid content in peanut oil
21. The composition and nutritive value of groundnut kernels
22. Evaluation of fatty acid content of forty peanut cultivars
23. Influence of day length on yield determining processes in six groundnut cultivars (Arachis hypogaea L.)