In vitro selection for salt tolerance in rice

Biologia Plantarum

Volumn 43, Issue 3, 2000, Pages 477-480

  Shankhdhar, D ^a   Shankhdhar, S C ^a   Mani, S C ^a   Pant, R C ^a  

^a G B PANT UNIVERSITY OF AGRICULTURE AND TECHNOLOGY   (India)

Author keywords

Callus growth; Oryza sativa; Proline; Protein; Salt stress

Indexed keywords

ORYZA SATIVA; PUSA;

EID: 0033771122     PISSN: 00063134     EISSN: None     Source Type: Journal    
DOI: 10.1023/A:1026716527089     Document Type: Article

References (19)

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3. Plant regeneration of NaCl pretreated cells from long term suspension culture of rice (Oryza sativa L.) in high saline conditions
4. Protein biosynthesis by Bouvardia ternifolia cell cultures adapted to NaCl
5. Mechanism of salt tolerance in non-halophytes
6. Characterization of gene for Δ'-pyrroline-5-carboxylate synthetase and correlation between the expression of the gene and salt tolerance in Oryza sativa L.
7. Somaclonal variation as a tool for crop improvement
8. Effect of salt stress on callus culture of Oryza sativa L.
9. Somaclonal variation for plant improvement
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11. Polyamines as modulators of salt tolerance in rice cultivars
12. Protein measurement with Folin phenol reagent
13. A revised medium for rapid growth and bioassays with tobacco tissue culture
14. In vitro methods applied to rice
15. Effect of salinity on protein metabolism in bajra (Pennisetum typhoides) leaves
16. In vitro characterization of salt stress effect and the selection of salt tolerant plant in rice (Oryza sativa L.)
17. Performance of the progenies of embryo culture derived rice plants to salinity
18. Production of rice plantlets on NaCl stressed medium and evaluation of their progenies
19. Plant formation from selected rice cells resistant to salt