Latent infection of peach caused by Colletotrichum gloeosporioides and Colletotrichum acutatum

Canadian Journal of Plant Pathology

Volumn 22, Issue 3, 2000, Pages 224-228

  Zaitlin, B ^a,b   Zehr, E I ^a   Dean, R A ^a  

^a CLEMSON UNIVERSITY   (United States)

^b UNIVERSITY OF CALGARY   (Canada)

Author keywords

Peach anthracnose; Prunus persica

Indexed keywords

ANTHRACNOSE; FUNGAL INFECTION; INOCULATION; MATURATION; PARAQUAT; PEACH; RIPENING; SYMPTOM;

COLLETOTRICHUM ACUTATUM; COLLETOTRICHUM GLOSOSPORIOIDES;

EID: 0033764262     PISSN: 07060661     EISSN: None     Source Type: Journal    
DOI: 10.1080/07060660009500467     Document Type: Article

References (20)

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3. Detection of latent infections in apple fruit with paraquat
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5. A histological study of anthracnose on Carica papaya
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7. Relationship of periderm formation and callose deposition to anthracnose resistance in papaya fruit
8. Infection of blueberry fruit by Colletotrichum gloeosporioides
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11. Factors affecting postharvest development of Colletotrichum gloeosporioides in citrus fruits
12. Latent infection in avocado fruit due to Colletotrichum gloeosporioides
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14. Anthracnose of strawberry caused by the Colletotrichum complex in Florida
15. Influence of temperature and wetness duration on infection of immature and mature strawberry fruit by Colletotrichum acutatum
16. Latent infection by Colletotrichum spp.: Epidemiological considerations and implications for mycoherbicides
17. Detection and significance of symptomless latent infections of Monilinia fructicola in plums
18. Fungicidal suppression of symptomless latent infections of Monilinia fructicola in European plums