Osmopriming of fresh seed and its effect on accelerated ageing in Indian tomato (Lycopersicon esculentum) varieties

Indian Journal of Agricultural Sciences

Volumn 70, Issue 7, 2000, Pages 479-480

  Pandita, V K ^a   Nagarajan, S ^a  

^a INDIAN AGRICULTURAL RESEARCH INSTITUTE   (India)

Author keywords

Ageing; Priming; Seed; Tomato

Indexed keywords

LYCOPERSICON ESCULENTUM;

EID: 0033753363     PISSN: 00195022     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (5)

1. Influence of seed ageing on the germination, vigour and emergence in module trays of tomato and cucumber seeds
2. Effects of osmotic priming on dormancy and storability of tomato (Lycopersicon esculentum Mill) seeds
3. Presowing seed priming
4. Hydration - Dehydration treatments on tomato seed (Lycopersicon esculentium Mill)
5. Effects of ageing and osmopriming on germination characteristics and chromosome - Aberrations of tomato (Lycopersicon esculentum Mill.) seeds