Allocation of a hydroxamic acid and biomass during vegetative development in rye

Acta Agriculturae Scandinavica - Section B Soil and Plant Science

Volumn 50, Issue 1, 2000, Pages 35-39

  Gianoli, E ^a   Rios, J M ^a   Niemeyer, H M ^a  

^a UNIVERSITY OF CHILE   (Chile)

Author keywords

Chemical defence; DIBOA; Hydroxamic acids; Poaceae; Resource allocation; Secale cereale

Indexed keywords

EID: 0033728197     PISSN: 09064710     EISSN: None     Source Type: Journal    
DOI: 10.1080/090647100750014394     Document Type: Article

References (23)

1. Effect of light on DIMBOA-glucoside concentration in wheat (Triticum aestivum L.)
2. Effect of content and distribution of hydroxamic acids in wheat on infestation by Schizaphis graminum
3. Allocating resources to reproduction and defense
4. Resource availability and plant anti-herbivore defense
5. Effect of defoliation on the patterns of allocation of a hydroxamic acid in rye (Secale cereale)
6. Effects of 2-β-d-glucosyl-4-hydroxy-7-methoxy-1,4-benzoxazin-3-one on cereal aphids on artificial diets
7. Syntheses of 2-hydroxy-4,7-dimethoxy-2H-1,4-benzoxazin-3(4H)-one: A precursor of a bioactive electrophile from Gramineae
8. Seedling and mature plant response to aphid feeding in spring wheat
9. Environmental effects on the accumulation of hydroxamic acids in wheat seedlings: The importance of plant growth rate
10. DIBOA in wild Poaceae: Sources of resistance to the Russian wheat aphid (Diuraphis noxia) and the greenbug (Schizaphis graminum)
11. Within-plant allocation of a chemical defense in Secale cereale. Is concentration the appropriate currency of allocation?
12. The dilemma of plants: To grow or defend
13. 1, 4-Benzoxazine derivatives in plants: Absence of 2,4-dihydroxy-7-methoxy-2H-1,4-benzoxazin-3(4H)-one fom uninjured Zea mays plants
14. Interpreting phenotypic variation in plant allelochemistry: Problems with the use of concentrations
15. Consumption of experimentally altered corn by southern armyworm: Iron, nitrogen, and cyclic hydroxamates
16. Hydroxamic acids (4-hydroxy-1,4-benzoxazin-3-ones), defence chemicals in the Gramineae
17. The Triticeae as sources of hydroxamic acids, secondary metabolites in wheat conferring resistance against aphids
18. Potential of hydroxamic acids in the control of cereal pests, diseases and weeds
19. Analysis of covariance: An alternative to nutritional indices
20. Resistance to the aphids Sitobion avenae and Rhopalosiphum padi in Gramineae in relation to hydroxamic acid levels
21. A decimal code for the growth stages of cereals
22. Theory and pattern in plant defense allocation