The influence of elevated CO2 on the activities of antioxidative enzymes in two soybean genotypes

Australian Journal of Plant Physiology

Volumn 27, Issue 11, 2000, Pages 1061-1068

  Pritchard, S G ^a   Ju, Z ^a   Van Santen, E ^a   Qiu, J ^a   Weaver, D B ^a   Prior, S A ^a   Rogers, H H ^a  

^a AGRICULTURAL RESEARCH SERVICE   (United States)

Author keywords

Antioxidative enzymes; Elevated CO2; Soybean genotypes

Indexed keywords

GLYCINE MAX;

EID: 0033676536     PISSN: 03107841     EISSN: None     Source Type: Journal    
DOI: 10.1071/pp99206     Document Type: Article

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