Consequences of perceived food intolerance for welfare, lifestyle and food choice practices, in a community sample

Psychology, Health and Medicine

Volumn 5, Issue 4, 2000, Pages 419-430

  Knibb, R C ^a   Booth, D A ^a   Platts, R ^a   Armstrong, A ^a   Booth, I W ^a   Macdonald, A ^a  

^a UNIVERSITY OF NOTTINGHAM   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

ADULT; AGED; ARTICLE; DECISION MAKING; DIETARY INTAKE; FEMALE; FOOD ALLERGY; HUMAN; LIFESTYLE; MAJOR CLINICAL STUDY; MALE; MENTAL HEALTH; NUTRITIONAL INTOLERANCE; PERCEPTION; PHYSICAL ACTIVITY; PRIORITY JOURNAL; PSYCHOLOGICAL ASPECT; QUESTIONNAIRE; TASTE PREFERENCE; WELFARE;

EID: 0033669561     PISSN: 13548506     EISSN: None     Source Type: Journal    
DOI: 10.1080/713690215     Document Type: Article

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