The use of low-EPA fish oil for long-chain polyunsaturated fatty acid supplementation of preterm infants

Pediatric Research

Volumn 48, Issue 6, 2000, Pages 835-841

  Lapillonne, Alexandre ^a,c   Picaud, Jean Charles ^a   Chirouze, Véronique ^b   Goudable, JołLe ^a   Reygrobellet, Bernadette ^a   Claris, Olivier ^a   Salle, Bernard L ^a  

^a EDOUARD HERRIOT HOSPITAL   (France)

^b IMEDEX   (France)

^c BAYLOR COLLEGE OF MEDICINE   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

DOCOSAHEXAENOIC ACID; FISH OIL; ICOSAPENTAENOIC ACID; LONG CHAIN FATTY ACID; OMEGA 3 FATTY ACID; POLYUNSATURATED FATTY ACID;

ARTICLE; BRAIN DEVELOPMENT; BREAST FEEDING; COGNITION; DIET SUPPLEMENTATION; ENTERIC FEEDING; FATTY ACID METABOLISM; HUMAN; HUMAN CELL; LIPID COMPOSITION; NUTRITION; PHOSPHOLIPID METABOLISM; PREMATURITY; PRIORITY JOURNAL; VISUAL ACUITY;

EID: 0033667561     PISSN: 00313998     EISSN: None     Source Type: Journal    
DOI: 10.1203/00006450-200012000-00022     Document Type: Article

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