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Volumn 41, Issue 6, 2000, Pages 392-395

Characterization of a mutant from Lactobacillus amylovorus JCM 1126(T) with improved utilization of sucrose

Author keywords

[No Author keywords available]

Indexed keywords

BETA FRUCTOFURANOSIDASE; FRUCTOSE OLIGOSACCHARIDE; GLUCOSE; SUCROSE;

EID: 0033652737     PISSN: 03438651     EISSN: None     Source Type: Journal    
DOI: 10.1007/s002840010156     Document Type: Article
Times cited : (3)

References (14)
  • 2
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    • Determination of enzymatic activity in polyacrylamide gels. I. Enzymes catalyzing the conversion of nonreducing substrates to reducing products
    • (1969) Anal Biochem , vol.27 , pp. 545-554
    • Gabriel, O.1    Wang, S.F.2
  • 8
    • 1542309056 scopus 로고
    • Role of lactic acid fermentation in bioconversiton of wastes
    • Bonzoglu TF, Ray B (eds) Lactic acid bacteria: current advances in metabolism, genetics and applications. Berlin: Springer-Verlag
    • (1995) , pp. 219-252
    • Martin, A.M.1
  • 9
    • 0025879296 scopus 로고
    • Discrimination of SUC gene from MAL-constitutive gene by the fermentability of fructooligosaccharide in the yeast Saccharomyces cerevisiae
    • (1991) Curr Microbiol , vol.22 , pp. 237-239
    • Oda, Y.1    Ouchi, K.2
  • 13
    • 0002339329 scopus 로고
    • Yeast genetics. Yeast - A practical approach
    • Campbell I, Duffus JH (eds). Oxford: IRL press
    • (1988) , pp. 65-106
    • Spencer, J.F.T.1    Spencer, D.M.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.