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Scandinavian Journal of Gastroenterology

Volumn 35, Issue 11, 2000, Pages 1143-1149

Improved gastric emptying rate in humans of a unique glucose polymer with gel-forming properties

(3) Leiper, J B a Piehl Aulin, K a Soderlund, K a

a UNIVERSITY OF ABERDEEN (United Kingdom)

Author keywords

Carbohydrates; Energy density; Gastric emptying; Glucose; Osmolality

Indexed keywords

AMYLOPECTIN; AMYLOSE; CARBOHYDRATE; GLUCOSE POLYMER; INSULIN;

ADULT; ARTICLE; CARBOHYDRATE ANALYSIS; GEL; GLUCOSE BLOOD LEVEL; HUMAN; HUMAN EXPERIMENT; INSULIN BLOOD LEVEL; MALE; NORMAL HUMAN; OSMOLALITY; PRIORITY JOURNAL; STOMACH EMPTYING; STOMACH SUCTION; VISCOSITY;

EID: 0033635350 PISSN: 00365521 EISSN: None Source Type: Journal
DOI: 10.1080/003655200750056600 Document Type: Article

Times cited : (21)

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