Determination of Six Metals in Galician Red Wines (in Northwestern Spain) by Capillary Electrophoresis

Journal of AOAC International

Volumn 83, Issue 1, 2000, Pages 183-188

  Núñez, Mar ^a   Peña, Rosa M ^a   Herrero, Carlos ^a   García, Sagrario ^a  

^a UNIVERSITY OF SANTIAGO DE COMPOSTELA   (Spain)

Author keywords

[No Author keywords available]

Indexed keywords

2 HYDROXY 2 METHYLPROPIONIC ACID; 2-HYDROXYISOBUTYRIC ACID; BUFFER; CALCIUM; CATION; ETHER; HYDROXYBUTYRIC ACID; LITHIUM; MAGNESIUM; MANGANESE; METAL; POTASSIUM; SODIUM; TARTARIC ACID; TARTARIC ACID DERIVATIVE;

ARTICLE; CAPILLARY ELECTROPHORESIS; CHEMISTRY; METHODOLOGY; PH; PRECIPITATION; SENSITIVITY AND SPECIFICITY; SPAIN; WINE;

BUFFERS; CALCIUM; CATIONS; ELECTROPHORESIS, CAPILLARY; ETHER, ETHYL; HYDROGEN-ION CONCENTRATION; HYDROXYBUTYRATES; LITHIUM; MAGNESIUM; MANGANESE; METALS; POTASSIUM; PRECIPITATION; SENSITIVITY AND SPECIFICITY; SODIUM; SPAIN; TARTRATES; WINE;

EID: 0033632147     PISSN: 10603271     EISSN: None     Source Type: Journal    
DOI: 10.1093/jaoac/83.1.183     Document Type: Article

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