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Volumn 35, Issue 1, 2000, Pages 92-93
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Incidence of foodborne illnesses: preliminary data from the foodborne diseases active surveillance network (FoodNet).
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Author keywords
[No Author keywords available]
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Indexed keywords
DEMOGRAPHY;
EPIDEMIC;
FACTUAL DATABASE;
FOOD CONTAMINATION;
FOOD HANDLING;
FOOD POISONING;
HEALTH SURVEY;
HUMAN;
INCIDENCE;
METHODOLOGY;
REVIEW;
SEASON;
SEROTYPING;
STATISTICS;
UNITED STATES;
DATABASES, FACTUAL;
DISEASE OUTBREAKS;
FOOD CONTAMINATION;
FOOD HANDLING;
FOOD POISONING;
HUMANS;
INCIDENCE;
POPULATION SURVEILLANCE;
RESIDENCE CHARACTERISTICS;
SEASONS;
SEROTYPING;
UNITED STATES;
MLCS;
MLOWN;
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EID: 0033628166
PISSN: 01960644
EISSN: None
Source Type: Journal
DOI: 10.1016/s0196-0644(00)70113-2 Document Type: Review |
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Times cited : (6)
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References (26)
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