Epidemiology and quality assurance: Applications at farm level

Preventive Veterinary Medicine

Volumn 39, Issue 2, 1999, Pages 93-110

  Noordhuizen, J P T M ^a   Frankena, K ^a  

^a WAGENINGEN UNIVERSITY   (Netherlands)

Author keywords

Disease risk identification; Disease risk management; Farm level; Quality control

Indexed keywords

ANIMAL; ANIMAL HUSBANDRY; ANIMAL SALMONELLOSIS; ARTICLE; CATERING SERVICE; DOMESTIC ANIMAL; FEMALE; FOOD CHAIN; FOOD CONTROL; HUMAN; MEAT; NETHERLANDS; QUALITY CONTROL; RISK MANAGEMENT; STANDARD; SWINE; SWINE DISEASE;

ANIMAL HUSBANDRY; ANIMALS; ANIMALS, DOMESTIC; FEMALE; FOOD CHAIN; FOOD INSPECTION; FOOD SUPPLY; HUMANS; MEAT; NETHERLANDS; QUALITY CONTROL; RISK MANAGEMENT; SALMONELLA INFECTIONS, ANIMAL; SWINE; SWINE DISEASES;

ANIMALIA; SUS SCROFA;

EID: 0033614267     PISSN: 01675877     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0167-5877(98)00151-2     Document Type: Article

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