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Volumn 96, Issue 26, 1999, Pages 15354-15361
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The 9-cis-epoxycarotenoid cleavage reaction is the key regulatory step of abscisic acid biosynthesis in water-stressed bean
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Author keywords
[No Author keywords available]
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Indexed keywords
ABSCISIC ACID;
CAROTENOID;
AMINO ACID SEQUENCE;
ARTICLE;
BEAN;
BIOSYNTHESIS;
CHLOROPLAST;
GENE ISOLATION;
METABOLIC REGULATION;
NONHUMAN;
NUCLEOTIDE SEQUENCE;
PHYTOCHEMISTRY;
PRIORITY JOURNAL;
STRESS;
ABSCISIC ACID;
AMINO ACID SEQUENCE;
BIOLOGICAL TRANSPORT;
CAROTENOIDS;
CELL COMPARTMENTATION;
CHLOROPLASTS;
CLONING, MOLECULAR;
COLD;
EPOXY COMPOUNDS;
FABACEAE;
MOLECULAR SEQUENCE DATA;
OXYGENASES;
PEAS;
PLANTS, MEDICINAL;
RECOMBINANT PROTEINS;
REVERSE TRANSCRIPTASE POLYMERASE CHAIN REACTION;
SEQUENCE HOMOLOGY, AMINO ACID;
WATER;
PHASEOLUS (ANGIOSPERM);
PHASEOLUS VULGARIS;
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EID: 0033593008
PISSN: 00278424
EISSN: None
Source Type: Journal
DOI: 10.1073/pnas.96.26.15354 Document Type: Article |
Times cited : (530)
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References (39)
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