Tyrosine, phenylalanine, and disulfide contributions to the circular dichroism of proteins: Circular dichroism spectra of wild-type and mutant bovine pancreatic trypsin inhibitor

Biochemistry

Volumn 38, Issue 33, 1999, Pages 10814-10822

  Sreerama, Narasimha ^a   Manning, Mark C ^b   Powers, Michael E ^b   Zhang, Jian Xin ^c   Goldenberg, David P ^c   Woody, Robert W ^a  

^a Department of Environmental and Radiological Health Sciences   (United States)

^b UNIVERSITY OF COLORADO   (United States)

^c UNIVERSITY OF UTAH   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

APROTININ; AROMATIC COMPOUND; DISULFIDE; ETHYLBENZENE; LEUCINE; MUTANT PROTEIN; PEPTIDE; PHENOL DERIVATIVE; PHENYLALANINE; TYROSINE;

ARTICLE; CALCULATION; CATTLE; CHEMICAL BOND; CHROMATOPHORE; CIRCULAR DICHROISM; CONTROLLED STUDY; ENERGY; EXPERIMENT; NONHUMAN; PRIORITY JOURNAL; PROTEIN STRUCTURE; ULTRAVIOLET RADIATION; VIBRATION;

ANIMALS; APROTININ; BENZENE DERIVATIVES; CATTLE; CIRCULAR DICHROISM; COMPUTATIONAL BIOLOGY; CRYSTALLIZATION; CRYSTALLOGRAPHY, X-RAY; DISULFIDES; MODELS, CHEMICAL; PHENOLS; PHENYLALANINE; RECOMBINANT FUSION PROTEINS; TYROSINE;

BOS TAURUS; BOVINAE;

EID: 0033578401     PISSN: 00062960     EISSN: None     Source Type: Journal    
DOI: 10.1021/bi990516z     Document Type: Article

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