Changes in thioacidolysis products of lignin in wheat straw as affected by SO2 treatment and passage through the gastro-intestine of sheep

Animal Feed Science and Technology

Volumn 80, Issue 1, 1999, Pages 55-65

  Yosef, Edith ^a   Ben Ghedalia, Daniel ^a  

^a VOLCANI CENTER   (Israel)

Author keywords

Acetyl bromide lignin; Digestibility; SO2 treated wheat straw; Thioacidolysis

Indexed keywords

EID: 0033566267     PISSN: 03778401     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0377-8401(99)00043-7     Document Type: Article

References (33)

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