Thermal and pH-induced conformational changes of a β-sheet protein monitored by infrared spectroscopy

Biochemistry

Volumn 38, Issue 5, 1999, Pages 1525-1530

  Chehín, Rosana ^a,c   Iloro, Ibón ^a   Marcos, María José ^b   Villar, Enrique ^b   Shnyrov, Valery L ^b,d   Arrondo, José Luis R ^a  

^a UNIVERSITY OF THE BASQUE COUNTRY UPV EHU   (Spain)

^b UNIVERSITY OF SALAMANCA   (Spain)

^c UNIVERSIDAD NACIONAL DE TUCUMÁN   (Argentina)

^d INSTITUTE OF THEORETICAL AND EXPERIMENTAL BIOPHYSICS   (Russian Federation)

Author keywords

[No Author keywords available]

Indexed keywords

AMIDE; LECTIN; PROTEIN; WATER;

ARTICLE; INFRARED SPECTROSCOPY; NONHUMAN; PH; PLANT; PRIORITY JOURNAL; PROTEIN CONFORMATION; PROTEIN SECONDARY STRUCTURE; PROTEIN STABILITY; PROTEIN STRUCTURE; TEMPERATURE; X RAY CRYSTALLOGRAPHY; X RAY DIFFRACTION;

AMIDES; FABACEAE; HEAT; HYDROGEN-ION CONCENTRATION; LECTINS; PLANT LECTINS; PLANT PROTEINS; PLANTS, MEDICINAL; PROTEIN CONFORMATION; PROTEIN DENATURATION; PROTEIN STRUCTURE, SECONDARY; SPECTROSCOPY, NEAR-INFRARED;

EID: 0033514289     PISSN: 00062960     EISSN: None     Source Type: Journal    
DOI: 10.1021/bi981567j     Document Type: Article

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