Screening of some advanced breeding lines of groundnut (Arachis hypogaea) for tolerance of lime-induced iron-deficiency chlorosis

Indian Journal of Agricultural Sciences

Volumn 69, Issue 10, 1999, Pages 722-725

  Samdur, M Y ^a   Mathur, R K ^a   Manivel, P ^a   Singh, A L ^a   Bandyopadhyay, A ^a   Chikani, B M ^a  

^a ICAR DIRECTORATE OF GROUNDNUT RESEARCH   (India)

Author keywords

Groundnut; Iron deficiency chlorosis; Screening

Indexed keywords

CALCIUM OXIDE; CHLOROSIS; DISEASE RESISTANCE; GENETIC SCREENING; IRON DEFICIENCY; PLANT BREEDING;

ARACHIS HYPOGAEA;

EID: 0033498766     PISSN: 00195022     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (7)

1. Arnon D I. 1949. Copper enzymes in isolated chloroplasts, polyphenol oxidase in Betavulgaris. Plant Physiology 24 : 1-15.
2. Chen Y and Barak P. 1982. Iron nutrition of crop plants in calcareous soils. Advances in Agronomy 35 : 217-40.
3. Kannan S. 1984. Problems of iron deficiency in different crop plants in India: causative factors and control measures. Journal of Plant Nutrition 7 : 187-200.
4. Potdar M V and Anderes M M. 1995. On farm performance of groundnut genotypes under different configurations and foliar iron spray for the correction of iron chlorosis on calcareous soils in India (in) Iron Nutrition in Soils and Plants. Proceedings of the Seventh International Symposium on Iron Nutrition and Interactions in Plants, held during 27 Jun-2 July 1993 at Zaragoza, Spain.
5. Singh A L and Chaudhari V. 1991. Screening of groundnut (Arachis hypogaea) varieties tolerant to iron chlorosis. Indian Journal of Agricultural Sciences 61(12) : 925-7.
6. Singh A L and Chaudhari V. 1993. Screening of groundnut germplasm collection and selection of genotypes tolerant of lime-induced iron'chlorosis. Journal of Agricultural Sciences Cambridge, 121 : 1-7.
7. Singh A L and Dayal D. 1992. Foliar application of iron for recovering groundnut plants from lime induced iron deficiency chlorosis and accompanying losses in yield. Journal of Plant Nutrition 15 (19): 1421-33.