Verschiedene konservierungsmethoden für hefen auf dem prüfstand

Monatsschrift fur Brauwissenschaft

Volumn 52, Issue 11-12, 1999, Pages 184-191

  Wackerbauer, Karl ^a   Beckmann, Martin ^a  

^a Forsch Inst fur Technol Der B   (Germany)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0033481494     PISSN: 07231520     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (19)

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5. Barney, M., und Helbert, J. R.: Use of Lyophilization for Long-Term Storage of Brewer's Yeast, ASBC Proceedings 34, 61-64, 1976.
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7. Kirsop, B.: Maintenance of Yeasts by Freeze-Drying, J. Inst. Brew. 61, 466-471, 1955.
8. Richards, M., und Elliott, F. R.: Freeze-Drying characteristics of Saccharomyces cerevisiae and Saccharomyces carlsbergensis, Antonie van Leeuwenhoek 34, 227-233, 1968.
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10. Hall, J. F., und Webb, T. J. B.: Factors affecting the survival of lyophilized brewery veast strains, J. Inst. Brew. 81, 471-475, 1975.
11. Russell, I., und Stewart, G. G.: Liquid Nitrogen Storage of Yeast Cultures compared to More Traditional Storage Methods, ASBC Proceedings 39, 19-23, 1981.
12. Wellman, A. M., und Stewart, G. G.: Storage of Brewing Yeasts by Liquid Nitrogen Refrigeration, Appl. Microbiol 26, 577-583, 1973.
13. Fischborn, T.: Untersuchungen zum Trocknungsverhalten untergäriger Hefen, Diss. TU München, 1997.
14. Kirsop, B., und Snells, J. J. S.: Maintenance of Microorganisms-First Edition, Academic Press, London, 109-130, 1984.
15. Mortimer, R., und Contopoulou, R.: Yeast Genetic Stock Center Catalogue; Sixth Edition, 1987.
16. King, L. M., Schisler, D. O., und Ruocco, J. J.: Epifluorescent Method for Detection of Nonviable Yeast, ASBC Proceedings 39, 52-54, 1981.
17. O'Connor-Cox, E., Mochaba, F. M., Lodolo, E. J., Majara, M., und Axcell, B.: Methylene Blue Staining: Use At Your Own Risk, MBAA Technical Quarterly 34, 306-312, 1997.
18. Lentini, A.: A Review of the Various Methods Available for Monitoring the Physiological Status of Yeast: Yeast Viability and Vitality, Ferment 6, 321-327, 1993.
19. Brambl, R., und Marzluf, G. A.: Regulation of Trehalose Metabolism and Its Relevance to cell Growth and Function, The Mycota Part III Biochemistry and Molecular Biology, Springer Verlag Berlin, Heidelberg, New York, 395-414, 1996.