Short-term controlled atmosphere storage for shelf-life extension of apricots

Journal of Food Processing and Preservation

Volumn 23, Issue 1, 1999, Pages 57-70

  Drake, S R ^a   Yazdaniha, A ^b  

^a AGRICULTURAL RESEARCH SERVICE   (United States)

^b Rezvan Orchards   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

PRUNUS ARMENIACA;

EID: 0033467425     PISSN: 01458892     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1745-4549.1999.tb00369.x     Document Type: Article

References (14)

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2. 2 treatment on post-harvest changes of apricot fruits. Acta Hort. 293, 675-684.
3. CLAYPOOL, L.L. and PANGBORN, R.M. 1972. Influence of controlled atmosphere storage on quality of canned apricots. J. Amer. Soc. Hort. Sci. 97, 636-638.
4. HANSEN, M. 1997. New process extends storage life of peaches. Good Fruit Grower. 48, 27.
5. HUNTER, R.S. and HAROLD, R. W. 1987. The Measurement of Appearance. 2nd. Ed., 411 p. Wiley, New York.
6. KADER, A.A. 1989. A summary of CA requirements and recommendations for fruits other than pome fruits. In. Proc. 5th National Controlled Atmosphere Res Conf. Vol. II, pp. 303-328.
7. KAJI, H., IKEBE, T. and OSAJIMA, Y. 1991. Effects of environmental gases on the shelf-life of Japanaese apricot. Jour. Japanese Food Sci and Tech. 38, 797-803.
8. LITTLE, C.R., TOMKINS, R.B. and RIGBY, G.R. 1989. Controlled atmosphere transport of horticultural produce. In. Proc. 5th National Controlled Atmosphere Res. Conf. Vol I, pp. 429-439.
9. LURIE, S. 1992. Controlled atmosphere storage to decrease physiological disorders in nectarines. International J. Food Sci. 27, 507-514.
10. MSTAT, 1988. Version 1.0. Michigan State Univ., East Lansing.
11. 2 concentrations to reduce physiological disorders. Gartenbauwissenschaft. 57, 166-172.
12. 2 and hydro-cooling on rots, overripening, internal breakdown and taste of fruits. Acta Hort. 254, 335-340.
13. WANKIER, B.N., SALUNKLE, D.K. and CAMBELL, W.F. 1970. Effects of controlled atmosphere storage on biochemical changes in apricot and peach fruit. J. Amer. Soc. Hort. Sci. 95, 604-609.
14. Washington Agriculture Statistics Service. 1993. Washington Fruit Survey. P.O. Box 609, Olympia, WA 98507.