Influence of yeast extract on gellan production by Sphingomonas paucimobilis ATCC 31461

Microbios

Volumn 97, Issue 387, 1999, Pages 85-93

  West, Thomas P ^a   Strohfus, Beth ^a  

^a SOUTH DAKOTA STATE UNIVERSITY   (United States)

Author keywords

Carbon source; Gellan; Polysaccharide; Sphingomonas; Yeast extract

Indexed keywords

EID: 0033456362     PISSN: 00262633     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (20)

1. ANSON A., Fisher P. J., Kennedy A. F. D. and Sutherland I. W. 1987. A bacterium yielding a polysaccharide with unusual properties. J. appl. Bact. 62 147-50.
2. CAMPANA S., Ganter J., Milas M. and Rinaudo M. 1992. On the solution properties of bacterial polysaccharides of the gellan family. Carbohydr. Res. 231 31-8.
3. CHANDRASEKARAN R., Millane R. P., Arnott S. and Atkins E. D. T. 1988a. The crystal structure of gellan. Carbohydr. Res. 175 1-15.
4. CHANDRASEKARAN R., Puigjaner L. C., Joyce K. L. and Arnott S. 1988b. Cation interactions in gellan: an X-ray study of the potassium salt. Carbohydr. Res. 181 23-40.
5. CHANDRASEKARAN R., Radha A. and Thailambal V. G. 1992. Roles of potassium ions, acetyl and L-glyceryl groups in native gellan double helix: an X-ray study. Carbohydr. Res. 224 1-17.
6. CRESCENZI V., Dentini M. and Deal C. M. 1987. The influence of side-chains on the dilute-solution properties of three structurally related, bacterial anionic polysaccharides. Carbohydr. Res. 160 283-302.
7. CRESCENZI V., Dentini M., Segatori M., Tiblandi C., Callegaro L. and Benedetti L. 1992. Synthesis and preliminary characterisation of new esters of the bacterial polysaccharide gellan. Carbohydr. Res. 231 73-81.
8. DLAMINI A. M. and Peiris P. S. 1997. Production of exopolysaccharide by Pseudomonas sp. ATCC 31461 (Pseudomonas elodea) using whey as fermentation substrate. Appl. Microbiol. Biotechnol. 47 52-7.
9. JANSSON P-E., Lindberg B. and Sandford P. A. 1983. Structural studies of gellan gum, an extracellular polysaccharide elaborated by Pseudomonas elodea. Carbohydr. Res. 124 135-9.
10. KANG K. S., Veeder G. T., Mirrasoul P. J., Kaneko T. and Cottrell I. W. 1982. Agar-like polysaccharide produced by a Pseudomonas species: production and basic properties. Appl. Environ. Microbiol. 43 1086-91.
11. LIN C. C. and Casida L. E. Jr. 1984. GELRITE as a gelling agent in media for the growth of thermophilic microorganisms. Appl. Environ. Microbiol. 47 427-9.
12. LO Y-M., Yang S-T. and Min D. B. 1997. Effects of yeast extract and glucose on xanthan production and cell growth in batch culture of Xanthomonas campestris. Appl. Microbiol. Biotechnol. 47 689-94.
13. MANNA B., Gambhir A. and Ghosh P. 1996. Production and rheological characteristics of the microbial gum gellan. Letters Appl. Microbiol. 23 141-5.
14. O'NEILL M. A., Selvendran R. R. and Morris V. J. 1983. Structure of the acidic extracellular gelling polysaccharide produced by Pseudomonas elodea. Carbohydr. Res. 124 123-33.
15. POLLOCK T. J. 1993. Gellan-related polysaccharides and the genus Sphingomonas. J. gen. Microbiol. 139 1939-45.
16. ++-stressed cultures of Sphingomonas paucimobilis. Res. Microbiol. 148 251-61.
17. TANG J., Lelievre J., Tung M. A. and Zeng Y. 1994. Polymer and ion concentration effects on gellan strength and strain. J. Food Sci. 59 216-20.
18. TANG J., Tung M. A. and Zeng Y. 1995. Mechanical properties of gellan gels in relation to divalent cations. J. Food Sci. 60 748-52.
19. WEST T. P. 1995. Pyrimidine nucleoside catabolism in Sphingomonas paucimobilis: role of cytidine deaminase and uridine phosphorylase. Microbiol. Res. 150 149-52.
20. WEST T. P. and Strohfus B. 1998. Effect of complex nitrogen sources upon gellan production by Sphingomonas paucimobilis ATCC 31461. Microbios 94 145-52.