Processing of gustatory information by spiking local interneurons in the locust

Journal of Neurophysiology

Volumn 82, Issue 6, 1999, Pages 3149-3159

  Newland, Philip L ^a  

^a UNIVERSITY OF SOUTHAMPTON   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

ACETIC ACID; CLOVE OIL; PENTYL ACETATE; SODIUM CHLORIDE; XYLENE;

ANIMAL CELL; ANIMAL TISSUE; ARTICLE; CHEMICAL BINDING; GUSTATORY NERVOUS SYSTEM; LOCUST; NERVE CELL; NONHUMAN; OLFACTORY DISCRIMINATION; PRIORITY JOURNAL; RECEPTIVE FIELD; STIMULUS RESPONSE; TASTE BUD;

ANIMALS; CHEMORECEPTORS; ELECTROPHYSIOLOGY; FEMALE; GRASSHOPPERS; INTERNEURONS; MALE; NEURAL PATHWAYS; ODORS; TASTE; TOUCH;

EID: 0033402112     PISSN: 00223077     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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