Dietary protein effects on the broiler's adaptation to triiodothyronine

Growth, Development and Aging

Volumn 63, Issue 3, 1999, Pages 85-98

  Rosebrough, R W ^a   McMurtry, J P ^a   Vasilatos Younken, R ^b  

^a AGRICULTURAL RESEARCH SERVICE   (United States)

^b PENNSYLVANIA STATE UNIVERSITY   (United States)

Author keywords

Diets; Growth; Lipogenesis; Metabolism; Thyroids

Indexed keywords

GROWTH HORMONE; LIOTHYRONINE; LIVER ENZYME; SOMATOMEDIN C; THYROXINE;

ADAPTATION; ANIMAL EXPERIMENT; ARTICLE; BODY GROWTH; CHICKEN; CONTROLLED STUDY; FOOD INTAKE; LIOTHYRONINE BLOOD LEVEL; LIPOGENESIS; MALE; METABOLISM; NONHUMAN; PRIORITY JOURNAL; PROTEIN INTAKE; THYROXINE BLOOD LEVEL;

ADAPTATION, PHYSIOLOGICAL; AGING; ANIMAL FEED; ANIMALS; CHICKENS; DIETARY PROTEINS; GROWTH HORMONE; INSULIN-LIKE GROWTH FACTOR I; LIVER; MALE; RADIOIMMUNOASSAY; THYROXINE; TRIIODOTHYRONINE;

ANIMALIA; AVES; GALLUS GALLUS;

EID: 0033369816     PISSN: 10411232     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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