Rheological properties of poly(lactides). Effect of molecular weight and temperature on the viscoelasticity of poly(l-lactic acid)

Journal of Polymer Science, Part B: Polymer Physics

Volumn 37, Issue 15, 1999, Pages 1803-1814

  Cooper White, Justin J ^a   Mackay, Michael E ^a  

^a UNIVERSITY OF QUEENSLAND   (Australia)

Author keywords

Biodegradable polymer; Melt viscoelastic behavior; Molecular weight effects; Polydactic acid; Temperature effects; Terminal region properties

Indexed keywords

BIODEGRADATION; EXTRUSION MOLDING; MOLECULAR WEIGHT; MOLTEN MATERIALS; RHEOLOGY; SHEAR STRESS; TEMPERATURE; THERMAL EFFECTS; VISCOELASTICITY;

BIODEGRADABLE POLYMERS; ENTANGLEMENT DENSITY; FILM EXTRUSION; POLYLACTIDES;

AROMATIC POLYMERS;

EID: 0033360521     PISSN: 08876266     EISSN: None     Source Type: Journal    
DOI: 10.1002/(SICI)1099-0488(19990801)37:15<1803::AID-POLB5>3.0.CO;2-M     Document Type: Article

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