Homarid lobster hatcheries: Their history and role in research, management, and aquaculture

Marine Fisheries Review

Volumn 61, Issue 2, 1999, Pages 1-57

  Nicosia, F ^a   Lavalli, K ^a  

^a Tri Aqua Gold Lobster Farms   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

HATCHERY; HISTORICAL ECOLOGY; LOBSTER FISHERY;

EID: 0033304330     PISSN: 00901830     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Review

References (605)

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2. The politics of managing the maine lobster industry: 1860 to the present
3. Bust and then boom in the maine lobster industry: Perspectives of fishers and biologists
4. Re-stocking and enhancement of clawed lobster stocks: A review
5. Juvenile lobster habitat limitation: What can landings tell us?
6. Molting and growth
7. Reproductive biology
8. Production of seed stock for lobster culture
9. Environmental influences on recruitment of American lobster (Homarus americanus): A perspective
10. Strategies for maximizing growth of communally reared juvenile American lobsters
11. Culture of the American lobster Homarus americanus
12. Aquaculture
13. Dactylotomy, chelotomy and dactylostasis methods for enhancing survival and growth of small lobsters in communal conditions
14. Research direction and economic feasibility: An example of systems analysis for lobster culture
15. Bioeconomics of aquaculture
16. Culture du homard en Amerique
17. Notes
18. Lobsters
19. The lobster
20. 6th Biennial report, state commissioners of fisheries and game for the years 1905-1906
21. Lobsters
22. New method in lobster culture
23. Cold Spring Harbor hatchery
24. 18th Biennial report, State Board of Fisheries and game for the year 1930
25. Biennial report, State Board of Fisheries and Game for the years 1954-1955
26. Intensive lobster cultivation
27. New techniques look set to boost production in lobster fisheries
28. Aquaculture report
29. Do lobster hatcheries really work?
30. Untersuchungen uber den Hummer, mit besonderer Berucksichtigung seines Auftretens an den norwegischen kusten
31. Pair formation in the lobster, Homarus americanus: Behavioral development, phermones and mating
32. L'Ecloserie de homards de Isle d'Yeu
33. Aspects techniques des eclo-series de homards: Production des post-larves et des juveniles
34. Lobster (Homarus gammarus) stock assessment in the United Kingdom: Hatchery-reared juveniles do survive in the wild, but can they contribute significantly to ranching, enhancement, and management of lobster stocks?
35. A large scale experiment to enhance a stock of lobsters, Homarus gammarus L., on the English east coast
36. A brief progress report on experiments to evaluate the potential of enhancing stocks of lobsters, Homarus gammarus L., in the U.K.
37. The 1989 results from a lobster stock enhancement experiment on the east coast of England
38. The 1990 results from a lobster stock enhancement experiment on the east coast of England
39. Lobster transplant to Masset Inlet
40. Lobster culture
41. Methods of protecting and propagating the lobster, with a brief outline of its natural history
42. The propagation of lobster fry for the purpose of increasing the supply of lobsters in the waters of the state. Methods of artificial propagation and cultivation
43. Lobster culture at Rhode Island in 1906
44. An analysis of the objectives of lobster rearing and problems of reinvigorating the lobter industry
45. Growth and survival of postlarval lobsters Homarus Americanus on a diet of plankton
46. Salt marsh peat reefs as protection for postlarval lobsters, Homarus americanus, from fish and crab predators: Comparisons with other substrates
47. A long-term study on the behavior and survival of early juvenile American lobster, Homarus americanus, in three naturalistic substrates: Eelgrass, mud and rocks
48. Predation upon postlarval lobster, Homarus americanus, by cunners, Tautogolabrus adspersus, and mud crabs, Neopanope sayi, on three different substrates: Eelgrass, mud, and rocks
49. Lobster (Homarus americanus) culture in Maine: A community-based, fisherman-sponsored public stock enhancement program
50. The techniques and practicability of year-round production of lobsters, Homarus gammarus, in laboratory recirculation systems
51. Techniques for the production of juvenile lobsters, Homarus gammarus L.
52. Artificial propagation of lobsters
53. Toxicity of power plant chemicals to aquatic life
54. Spirited lobster venture sparks interest in future Carribean development
55. Perspective on European lobster management
56. Comparison of lobsters (Homarus gammarus) growth rates in Norfolk and Yorkshire, England
57. Contribution to the development of methodology for sampling and tagging small lobsters Homarus americanus
58. The burrowing behavior of newly settled lobsters Homarus vulgaris (Crustacea, Decapoda)
59. Tunnel-digging in mud by newly settled American lobsters, Homarus americanus
60. Selection du substrat et construction d'Abris par le jeune homard europeen (Homarus gammarus)
61. Variations de la duree de la phase pelagique des post-larvaes de homard Europeen, Homarus gammarus, en function de la nature des fond
62. Commercial lobster culture feasibility study. Clarks Harbor, Nova Scotia
63. Connecticut lobster investigations
64. A preliminary study of timed release mechanisms for lobster traps
65. Impulsions motrices d'origine oculaire chez les crustaces
66. In search of a reference protein to replace 'vitamin-free casein' in lobster nutrition studies
67. Reproduction in American lobsters Homarus americanus transplanted northward to St. Michael's Bay, Labrador
68. Development and evaluation of diets for crustacean aquaculture
69. Substrate selection and settling behavior of larval lobsters, Homarus americanus
70. Behavior and substrate selection during larval settling in the lobster, Homarus americanus
71. Current economic status on lobster culture research
72. The use of mathematical modeling and simulation to evaluate aqua-culture as a beneficial use of thermal effluent
73. Economic evaluation of the use of thermal effluent in lobster culture
74. Benthic invertebrate larval response to substrate characteristics at settlement: Shelter preference of the American lobster, Homarus americanus
75. Behavioral responses of the planktonic stages of the American lobster Homarus americanus to thermal gradients, and ecological implications
76. Influence of a thermocline on vertical distribution and settlement of postlarvae of the American lobster Homarus americanus Milne- Edwards
77. The underwater lobster farm-another man's approach to live lobster supply
78. The American lobster
79. Mortalities of cultured lobsters, Homarus, associated with a molt death syndrome
80. Incubation period for the lobster Homarus gammarus at various temperatures
81. The automatic hatching jar
82. The American lobster in western Long Island Sound
83. The American lobster in western Long Island Sound, movements, growth and mortality
84. American lobsters at artificial reefs in New York
85. The European clawed lobster (Homarus gammarus): Stock enhancement in the Republic of Ireland
86. If someone breeds a purple cow, they'll have a crazy surf 'n' turf
87. A rapid field-test for the detection of chemically stripped egg-bearing lobsters
88. The embryology of the American lobster
89. On the movements of certain lobsters liberated at woods hole during the 1898
90. The results attending the experiments in lobster culture made by the U.S.
91. The United Kingdom lobster stock enhancement experiments
92. Re-examination of the results of past attempts to introduce lobsters in the Britiash Columbia coast
93. The influences of variations in the seasonal temperature regime on survival of larval stages of the American lobster (Homarus americanus) in the southern Gulf of St. Lawrence
94. Growth of tagged lobsters (Homarus americanus) off Port Maitland, Nova Scotia, 1948-1980
95. The effects of dietary carbohydrate levels on protein utilization in the American lobster (Homarus americanus)
96. Brine shrimp Artemia salina, consumption by the larval stages of the American lobster (Homarus americanus) in relation to food, density and water temperature
97. Comparison of larval and juvenile stages of the lobsters, Homarus americanus and Homarus gammarus, and their hybrids
98. Potential for communal rearing of the Nephropid lobster (Homarus spp)
99. The American lobster fishery and possible applications of artificial propagation
100. Production of juvenile lobsters (Homarus americanus) for nutrition research
101. Lobster nutrition: The effect on Homarus americanus of dietary protein levels
102. The effects of temperature on the distribution of the American lobster, Homarus americanus, on the outer Cape Cod.
103. Larval culture of the American lobster (Homarus americanus)
104. Inexpensive modular habitats for juvenile lobsters (Homarus americanus)
105. Ecology of juvenile and adult Nephrops
106. Correspondence concerning Sanders Associates, Inc.
107. American lobster (Homarus americanus) aquaculture demonstration project at the natural energy laboratory of Hawaii
108. Osmotic regulation in late embryos and pre-larvae of the American lobster, Homarus americanus H. Milne-Edwards, 1837 (Crustacea-Decapoda)
109. Neuroendocrine control of hydromineral regulation in the American lobster, Homarus americanus H. Milne-Ewards, 1837 (Crustacea-Decapoda). 2. Larval and postlarval stages
110. Metamorphosis in the lobster, Homarus (Decapoda): A review
111. Temperature-specific rates of embryonic development of the European lobster Homarus gammarus (L.)
112. Improved equipment for lobster rearing
113. The lobster fishery of maine
114. Delay of moult by the larvae of Homarus americanus
115. Effect of solitude on time between fourth and fifth larval molts in the American lobster (Homarus americanus)
116. The shelter related behavior of the lobster, Homarus americanus
117. Behavior and distribution of larval and early juvenile Homarus americanus
118. Fisheries and biology of lobsters and crayfishes
119. Timing and settlement by postlarval lobsters (Homarus americanus), field and laboratory evidence
120. Speed and direction of swimming by postlarval of the American lobster
121. Lobsters: One million one pounders per year
122. Detection of egg removal from the ovigerous lobster following chlorine bleach exposure
123. Digestive physiology and nutrition
124. Improved facilities for experimental culture of lobsters
125. Culture of juvenile lobsters (Homarus americanus)
126. A successful purified diet for the culture of juvenile lobsters: The effects of lecithen
127. Development of artificial diets for the lobster Homarus americanus
128. Initial development of artificial diets for the lobster Homarus americanus
129. Artificial diets for the lobster, Homarus americanus: A re-evaluation
130. Lobster stock enhancement experiment
131. Retention marks and their effects on growth, behavior and migrations of the American lobster, Homarus americanus
132. Migrations and growth of deep-sea lobsters, Homarus americanus
133. Ecology of juvenile and adult clawed lobsters, Homarus americanus, Homarus gammarus, and Nephrops norvegicus
134. Ecology of juvenile and adult Homarus
135. Contribution a la biologie du Homard (Homarus americanus) dans la Baie-des Chaleurs et le golfe Saint-Larent
136. On the metamorphosis of decapod crustaceans: Larvae of Palinuris and Homarus
137. The acceleration of the premolt process by unilateral eyestalk ablation in the male 'canner' lobster (76-81 mm CL) of the Gaspe Bay
138. Method for assessing relative abundance, size distribution, and growth of recently settled and early juvenile lobsters (Homarus americanus) in the lower intertidal zone
139. Moult staggering and serial monogamy in American lobsters, Homarus americanus
140. Essentiality of dietary phosphatidycholine for the survival of juvenile lobsters
141. Lobster aquaculture
142. Success in hatching lobster eggs in Norway
143. Artificial hatching and rearing of salt-water fish and lobsters in Norway
144. A study of the hatching process in aquatic invertebrates. XIII. Events of eclosion in the American lobster, Homarus americanus Milnes-Edwards (Astacura, Homaridae)
145. Rapport sur un memoire de Monsieur Chauvin relatif a la culture de la mer
146. The lobster fishery of the maritime provinces: Economic effects of regulations
147. History of culturing the American lobster Homarus americanus, in the United States
148. Effects of chemicals in thermal effluent on Homarus americanus maintained in aquaculture systems
149. Effects of chemicals in thermal effluent on Homarus americanus maintained in aquaculture systems
150. The story of the Maine lobster, Homarus americanus
151. Some factors influencing Maine lobster landings
152. The use of biological, environmental, and economic data to predict supply and to manage a selected marine resource
153. Lobster culture
154. Relationship of sea surface temperatures to American and European lobster landings
155. Effects of climatic cycles on the relative abundance and availability of commercial marine and estuarine species
156. The clawed lobster fisheries
157. Lobsters burrow in Swedish waters. Helgol
158. The burrows of Nephrops norvegicus (L.)
159. Effects of food quality and feeding schedule on survival, growth and development of larval American lobsters fed frozen adult brine shrimp
160. Influence of light and food on larval American lobster, Homarus americanus
161. The problem of feeding methods in lobster culture
162. Young lobsters prefer rocky bottom
163. Growth per moult of tagged lobsters (Homarus americanus) in Bonavista Bay, Newfoundland
164. Observations on hatching and larval release in the lobster, Homarus americanus
165. Behavioral responses to changes in hydrostic pressure and light during larval development of the lobster, Homarus americanus
166. Small-scale movements of the American lobster, Homarus americanus
167. Stock definition, recruitment variability and larval recruitment process in the American lobster, Homarus americanus: A review
168. Swimming ability of larval American lobster, Homarus americanus, in flowing water
169. Sea ranching of lobsters
170. Fecundity of the American lobster, Homarus americanus, in Massachussetts coastal waters
171. The effects of temperature change on growth and survival of juvenile American lobster (Homarus americanus)
172. A lingering look at lobster culture
173. Construction and operation of lobster fishing gear
174. Effects of eyestalk removal and ecdystrone infusion on molting in Homarus americanus
175. An analysis of temperature effects on the inshore lobster fishery
176. Eine besonders wirksame aquarienfiterung und die messung ihrer leistung. Helgol
177. Competition and resource partitioning in two species of cancer (Crustacea: Brachyura)
178. Time series models of the Maine lobster fishery: The effect of temperature
179. Populations, fisheries and management
180. Recruitment dynamics in an American lobster (Homarus americanus) population
181. Assessment of the USA offshore American lobster (Homarus americanus) fishery
182. Effects of fluctuating and constant temperatures and chemicals in thermal effluent on growth and survival of the American lobster (Homarus americanus)
183. Beneficial use of thermal effluent in lobster culture
184. Semi-intensive lobster cultivation, transfer of technology from experimental production to pre-commercial production
185. Possible planting areas on the east coast of Vancouver Island, British Columbia
186. Nutritional quality of Artemia from different localities as a living feed for marine fish from the viewpoint of essential fatty acids
187. The European lobster: Breeding and development
188. Hatching and rearing larvae of the American lobster (Homarus americanus)
189. Will Atlantic lobsters breed in B.C. waters?
190. The Maine lobsters (Homarus americanus): Part I. Biology of the lobster
191. Amphipods as a potential diet for juveniles of the American lobster Homarus americanus (Milne Edwards)
192. The lobster
193. Abundance and distribution of lobster larvae (Homarus americanus) for selected locations in Penobscot Bay, Maine
194. The 'Planktonkreisel,' a new device for culturing zooplankton
195. Aspects of automation in a lobster farming plant
196. Lobster restocking shows potential
197. A comparison of growth and temperature tolerance in the larvae of the lobsters, Homarus gammarus L. and Homarus americanus H. Milne- Edwards (Decapoda, Nephropidae)
198. The feeding ecology of the American lobster Homarus americanus larvae in Long Island Sound
199. Photropism in larval and early adolescent stages of Homarus americanus
200. Regarding the growth rate of the American lobster (Homarus americanus)
201. Observations on some influences of light upon the larval and early adolescent stages of Homarus americanus. Preliminary report
202. The behavior of the larval and adolescent stages of the American lobster (Homarus americanus)
203. Factors influencing the size of American lobster (Homarus americanus) stocks along the Atlantic coast of Nova Scotia, Gulf of St. Lawrence and Gulf of Maine: A new synthesis
204. Vertical distribution and daily movements of larval lobsters. Homarus americanus, over Browns Bank
205. Dispersal of Homarus americanus larvae in the Gulf of Maine from Browns Bank
206. A further elaboration on 'Dispersal of Homarus americanus larvae in the Gulf of Maine from Browns Bank'
207. The distribution and abundance of lobster larvae (Homarus americanus) in St. Georges Bay, N.S. in 1975-76 and the possible effect that the Canso Causey has had on the Chedabucto Bay lobster fishery
208. Aspects of larval American lobster (Homarus americanus) ecology in St. Georges Bay
209. Dynamics of the pelagic food web in St. Georges Bay, southern Gulf of St. Lawrence
210. Rapport over de kreeftenvisscherij in Zeeland en de kunstmatige kreeftenteelt
211. Krebse und weichtiere: Hummer
212. Fishes and decapod crustacea of Cape Cod eelgrass meadows: Species composition, seasonal abundance, patterns and comparison with vegetated substrates
213. Biochemical genetic markers for broadstock identification in aquaculture
214. Biochemical genetics of lobsters (Homarus americanus). II. Inheritance of allozymes in American lobster
215. Embryonic development of the American lobster (Homarus americanus): Quantitative staging and characterization of an embryonic molt cycle
216. First recirculated water lobster farm in America
217. Lobster aquaculture and restocking in France
218. Fecundity and rate of embryonic development of the lobster, Homarus gammarus L., off the coasts of North Wales
219. The development of the American lobster
220. The reproductive organs and early stages of development of the American lobster
221. The habits and development of the American lobster and their bearing upon its artificial propagation
222. The American lobster: A study of its habits and development
223. The protection of the lobster fishery
224. Natural history of the American lobster
225. Protecting the lobster
226. The effect of thermoclines, molt stage, and postlarval source, on the diving behavior of postlarval lobsters, Homarus americanus
227. FAO species catalogue. Marine lobsters of the world. An annotated and illustrated catalogue of species of interest to fisheries known to date
228. Substrate controls on the size composition of lobsters. Homarus gammarus, populations
229. 'Lobster seeding'-a promising approach to the problem of increasing natural stocks
230. The behavior of hatchery reared juvenile lobster (Homarus gammarus) released and observed by divers
231. Lobster behavior, population structure and enhancement
232. The substrate preference and burrowing behavior of juvenile lobsters (Homarus gammarus L.)
233. Effects of near-bed current speeds on the distribution and behavior of the lobster, Homarus gammarus L
234. The Norway lobster. Dep. Agric. Fish. Scotl.
235. Ecology and growth of postlarval and juvenile lobsters, Homarus americanus, off Iles-de-la-Madeleine (Quebec)
236. La repartion horizontale et verticale des larves de homard (Homarus americanus) autour des-eles-de-la-Madelaine, Golfe du Saint Lawrent
237. Niche segregation between American lobster, Homarus americanus, and rock crab, Cancer irroratus
238. Biologists breed lobster selectively
239. Grow your own lobsters commercially
240. Lobster culture
241. Observations on the biology of the American lobster, Homarus americanus
242. Observations on the biology of the American lobster, Homarus americanus
243. A rearing tank for lobster larvae and other aquatic species
244. Enhancement of lobster growth
245. Recruitment from pelagic to early benthic phase in lobsters, Homarus americanus
246. The effect of food variations and aquarium shape on survival and growth of larval lobsters (Homarus americanus)
247. A coded wire identification system for macro-organisms
248. An experimental investigation of juvenile lobster habitat preference and mortality among habitats of varying structual complexity
249. Effects of temperature in using thermal effluent to culture larvae and juvenile stages of the American lobster, Homarus americanus Milne-Edwards
250. System analysis for lobster culture
251. Natural diet and feeding habits of the postlarval lobster Homarus americanus
252. Estimation of recent growth of field-caught postlarval American lobsters from RNA:DNA ratios
253. Natural dynamics of population structure and habitat use of the lobster, Homarus americanus, in a shallow cove
254. Field observations of social behavior, shelter use, and foraging in the lobster, Homarus americanus
255. Dominance, territorality and mating in the lobster, Homarus americanus: A mesocosm study
256. A technique for the detection of brushed lobsters by staining the cement swimmerets
257. Larval behavior, hydrodynamic transport, and potential offshore to inshore recruitment of the American lobster Homarus americanus
258. A summary of the Maine lobster laws and regulations 1820-1990
259. The potential of lobster culture
260. Breeding of Homarus lobster
261. Transplantation of useful Atlantic crustaceans into Japan
262. Foods and bioscience
263. Present and future of shrimp and lobster culture
264. Experimental release of juvenile lobsters at Koshiki Islands in south Japan
265. Lobsters are grown in cooling water
266. Laboratory study of behavioral interactions between American lobster, Homarus americanus, and the California spiny lobster, Panulirus interruptus, with comparative observations on the rock crab, Cancer antennarius
267. Maturity, sex ratio, and size composition of the natural population of American lobster, Homarus americanus, along the Maine coast
268. Summary of lobster, Homarus americanus, tagging studies in American waters (1898-1978)
269. Performance and selectivity of trap fisheries for crustaceans
270. Evaluation of coded micro-wire tags inserted in legs of small juvenile American lobsters
271. Effectiveness of the Australian western rock lobster tag for making juvenile American lobster along the coast of Maine
272. The effect of escape vent regulation on the American lobster, Homarus americanus, catch in eastern Long Island Sound, Connecticut
273. A field comparison of the recapture rates of polyethylene streamer and modified spyrion tags through moulting of lobsters (Homarus americanus)
274. A simple culture system for juvenile lobster
275. The French experience with enhancement of European lobster Homarus gammarus
276. L'experience Francaise de forcage du recruitement du homard European (Homarus gammarus) resultants preliminaries
277. Survival and growth of early juvenile American lobsters, Homarus americanus, through their first season while fed diets of mesoplankton, microplankton and frozen brine shrimp
278. The feeding mechanisms of post-larval and early juvenile American lobsters (Homarus americanus Milne Edwards, 1837)
279. Burrows protect post-larval lobsters, Homarus americanus, by non-burrowing cunner Tautogolabrus adspersus, but not from the burrowing mud crab, Neopanope texani
280. Diel activity and foraging behavior of juvenile American lobsters, Homarus americanus
281. Evaluation de la variabilite annuelle de recrutement d'une pecherie litorale de homard, (Homarus gammarus) en Bretagne (Isle d'Houat) 1973-1980
282. Laboratory observations of interspecific behavioral interactions between the American lobster, Homarus americanus, the California spiny lobster, Panulirus interuptus, and the rock crab, Cancer antennarius
283. A mycosis of the American lobster, Homarus americanus, caused by Fusariam sp.
284. Suspension feeding in adult Nephrops norvegicus (L.) and Homarus gammarus (L.) (Decapoda)
285. L'Aquaculture du homard en France
286. The food factor
287. Abundance and distribution of larval lobsters, Homarus americanus, off the coast of southern New England
288. Report upon yearling and two year old lobsters in Richmond Bay, P.E.I. for 1920
289. Post larval lobsters
290. Larval and postlarval lobsters
291. Assessment of temperature effects on interelationships between stage durations, mortality and growth in laboratory-reared Homarus americanus Milne-Edwards larvae
292. Larval lobsters (Homarus americanus Milne Edwards) development with Great Salt Lake, Utah and reference I strains of Artemia naupilii
293. What we know of the lobster
294. Lobsters
295. Observations on seasonal occurrence, abundance, and distribution of larval lobsters (Homarus americans) in Cape Cod Bay
296. Molt and growth enhancing effects of bilateral eyestalk ablation on juvenile and adult American lobsters (Homarus americanus)
297. History of the experiments leading to the development of the automatic hatching jar
298. Invertebrates-lobsters
299. The activity and catchability of the lobster, Homarus americanus, in relation to temperature
300. Habits and growth of young lobsters and experiments in lobster culture
301. Habits and growth of young lobsters and experiments in lobster culture
302. The problem of lobster culture
303. A method of lobster culture
304. Habits and growth of the lobster and experiments in lobster culture
305. Scientist paints cobalt and saffron upon the lobster's genetic slate
306. Culturing the American lobster (Homarus americanus) using a vertically stalked cage system
307. Saving the American lobster
308. Fishery regulations and methods
309. Growth and movements of Homarus americanus on the outer coast of Nova Scotia
310. Etablissements de pisciculture de Concarneau et de Port-de-Bouc
311. Highlands lobster farm in operation
312. Lobster hatcheries to the rescue
313. Occurrence of larval stages of the lobster, Homarus Gammarus (Linnaeus 1758) off the northeastern coast of England in 1976
314. Lobster population dynamics
315. Lobster population dynamics
316. Moulting and its control
317. Egg loss during incubation from offshore northern lobsters (Decapoda: Homaridae)
318. Developmental rates at various temperatures of embryos of the northern lobster Homarus americanus Milne-Edwards
319. An explanation for the explosion of the lobster populations: A reduction of groundfish species that prey on lobsters?
320. Larval ecology
321. Inside lobster hatcheries: How do they work?
322. Blue lobsters key to evaluating hatcheries
323. New York scientist produces Montauk genetic blue lobsters
324. Substrate preference behavior of juvenile American lobster, Homarus americanus, in gravel and silt/clay sediments
325. The Canadian lobster fishery and its management, with emphasis on the Scotia Shelf and the Gulf of Maine
326. An overview of the management of the lobster fishery in Atlantic Canada
327. Effects of exogenous ecdysones on the molt cycle of fourth and fifth stage American lobsters, Homarus americanus
328. The American lobster, Homarus americanus Milne-Edwards
329. Notes on the decrease of lobsters
330. Notes on lobster culture
331. The crab, lobster, crayfish, rock-lobster, shrimp, and prawn fisheries
332. The transporting of lobsters to the Pacific Coast of the U.S.
333. Why is the lobster blue?
334. Economic optimization of an aquaculture facility
335. Observations on the burrows and burrowing behavior of two mud-dwelling decapod crustaceans, Nephrops norvegicus and Gineplax rhomboides
336. Some aspects of growth and behavior in juvenile lobster, Homarus gammarus L. Univ. Coll., N. Wales, Banger, at Menai Bridge, U.K.
337. Competition for shelter between lobsters, Homarus americanus, and Jonah crabs, Cancer borealis: Effect of relative size
338. Reproduction du Homard et de la langouste-essai de propagation artificielle de Homard
339. Effects of time of day, water temperature, and water velocity on swimming by postlarvae of the American lobster, Homarus americanus
340. Growth of Homarus americanus on Artemia salina diets with and without supplementation
341. Hatching, rearing and transplanting lobsters
342. Metamorphosis of American lobster, Homarus americanus H. Milne-Edwards
343. Fecundity of the American lobster Homarus americanus
344. An experimental culture-research facility for the American lobster, Homarus americanus
345. A review of ecology, physiology and behavior of lobster larvae (Homarus americanus)
346. Survival of communally reared larval and juvenile lobsters, Homarus americanus
347. The artificial culture of lobsters
348. Abundance and distribution of lobster larvae (Homarus americanus) in Northumberland Strait
349. An artificial reef for lobsters (Homarus americanus)
350. Laboratory and field tests of a modified sphyrion tag on lobsters (Homarus americanus)
351. Abundance, survival and vertical and diurnal distribution of lobster larvae in Northumberland Strait, 1962-63, and their relationship with commercial stocks
352. Lobster populations on a man-made rocky reef
353. Preliminary trials of a tag for salmon and lobsters
354. Lobster farming-a dream or a viable industry
355. Brooding things over
356. An analysis of three facilities for commercial production of Homarus americanus
357. Agnostic behavior of the American lobster, Homarus americanus Milne-Edwards
358. A recirculating culture system for larvae of the American lobster, Homarus americanus
359. An automatic feeding device and the use of live and frozen Artemia for culturing larval stages of the American lobster, Homarus americanus
360. Utilization of artificial reefs by the American lobster, Homarus americanus
361. Aging the European lobster, Homarus gammarus, by lipofuscin eyes
362. Trap contributions to losses in the American lobster fishery
363. A living tag for recording moult histories in crustaceans
364. A moult recording tag for lobster: Field trials
365. Lobster culture, FAO, U.N.
366. Utilization of power plant thermal effluent for mariculture
367. The American lobster as a model for the continuous production of quality seafood through aquaculture
368. A contribution to the bionomics of the lobster (Homarus vulgaris) on the coast of North Wales
369. Marking crabs and lobsters for mortality and growth studies
370. The effect of fishing on the size composition and sex ratio of offshore lobster stocks
371. Giant lobsters
372. A review of the history and results of the attempts to acclimatize fish and other water animals in the Pacific states
373. The United States Bureau of Fisheries:Its establishment, function, organization, resources, operations and achievements
374. Studies on the effects of eye-stalk removal upon young crayfish, Cambarus clarkis (Girard)
375. The early stages of the American lobster
376. The early stages of the American lobster, Homarus americanus Milne-Edwards
377. Does eyestalk ablation accelerate molting in the lobster, Homarus americanus
378. What are the characteristics of a good artificial reef for lobsters?
379. Measurement of pollutant toxicity to fish. I. Bioassay methods for acute toxicity
380. Lobster larvae on the Scotian Shelf
381. Inshore-offshore, S.W. Nova Scotia lobster stock interaction: An hypothesis
382. Tagging and lobster movements in Canada
383. Gulf Maine Found. Newsl., Making Waves
384. The ecological ontogeny of lobsters: In situ studies with demographic implications
385. The demographic consequences of intraspecific competition among lobsters (Homarus americanus)
386. Taking the bait: Lobstermen try
387. Seasonal abundance and length frequency of American lobster, Homarus Americanus, larvae off the New Hampshire coast 1978-1988
388. Beretning om anlaeg av statens hummeravlsstation og driften i 1913. Aarsberetning red
389. Getting the 'bugs' out
390. Vegetable matter in lobster (Homarus americanus) diets (Decapoda, Astacidea)
391. Behavior and crustacean molt cycle: Changes in aggression in Homarus americanus
392. A review of lobster rearing in Maine. Dep. Sea Shore Fish., Augusta
393. Climatic trends and distribution of marine animals in New England
394. The lobster: Its life cycle
395. Waste treatment costs for saltwater aquaculture facilities
396. Lobster tagging in the Gulf of St. Lawrence
397. The influences of temperature, salinity, light and food conditions on the survival and growth of the lobster, Homarus americanus
398. Habits and distribution of larval lobsters
399. Embryonic developmental rates and egg laying of Canadian lobsters
400. The life history of a lobster
401. Lobster tagging on the west coast of Newfoundland
402. The washing of berried lobsters and the enforcement of berried lobster laws
403. Observations of the recaptures of tagged lobsters in Scotland
404. Artificial hatching and rearing of lobsters: A review
405. Overwintering of American lobsters, Homarus americanus, in burrows in Bedford River, Prince Edward Island
406. Biochemical genetics of lobsters: Genetic variations and the structure of the American lobster (Homarus americanus) populations
407. Survival of one-year old artificially raised lobsters (Homarus gammarus) released in southern Norway
408. Reared Atlantic lobster, Homarus gammarus, juveniles, do they cope with real life?
409. Acclimatization techniques for lobster. Experiences from experimental releases of juvenile lobsters to the sea
410. Out-of-water transportation effects on behavior in newly released juvenile Atlantic lobsters. Homarus gammarus
411. Lobster stock enhancement in Norway
412. Lobster (Homarus gammarus) stock enhancement in Norway, experiences from a large-scale release project, from 1990 to 1997
413. Recatches of marked lobsters, Homarus gammarus, released in 1988
414. Lobster (Homarus gammarus) catches in southwestern Norway, including the first recaptures of previously released juveniles
415. Large-scale release experiment of juvenile lobster, Homarus gammarus, in Norway
416. Recent developments in lobster research
417. Effect of substrate type and other factors on the growth, survival and cannibalism of juvenile Homarus americanus in mass rearing systems
418. A description of intensive culture systems for the American lobster, Homarus americanus, and other cannibalistic crustaceans
419. Aquaculture
420. Use of thermal effluent in culturing the American lobster, Homarus americanus
421. Farming the homarid lobster: State of the art
422. Broodstock management for year-round production of larvae for culture of the American lobster
423. Seed stock for lobster culture: The role of temperature in synchronizing the molt and reproduction cycle of cultured lobsters
424. Egg production in the American lobster, Homarus americanus
425. Environmental intervention in the reproductive process of the American lobster, Homarus americanus
426. Culture of the American lobster, Homarus americanus
427. Growth of cultured American lobsters and effects of culling on growth rates
428. Implications for lobster fishery enhancement from natural benthic recruitment, hatchery reared 'blue' lobsters and experimental cobbles
429. Body-size dependent anti-predator mechanisms of the American lobster
430. Substratum constraints on body size and the behavioral scope of shelter use in the American lobster
431. Recruitment, habitats and nursery grounds of the American lobster, Homarus americanus, A demographic bottleneck?
432. Habitat restrictions in early benthic life: Experiments on habitat selection and in situ predation with the American lobster
433. Lipofuscion as an indicator of age in crustaceans: Analysis of the pigment in the American lobster Homarus americanus
434. The first returns of tagged juvenile lobsters (Homarus gammarus L.) after release to the wild
435. Fisheries development note
436. Soft-shelled crustaceans-new horizons for aquaculture
437. The lobster, Homarus americanus, the extent of the fishery, the spawning season, the food of the lobster; shedding of the shell; legislature on the fishery
438. Lobsters A'plenty-but why?
439. On the tracks of profits from lobsters
440. Micro-tagging juvenile lobster (Homarus gammarus L.): Preliminary results
441. Micro-tagging cultured lobsters, Homarus gammarus L., for stock enhancement trials
442. Food distribution equipment for individually-housed lobsters (Homarus spp.)
443. The growth rate of the American lobster (Homarus americanus)
444. The lobster fishery of the southern Gulf of St. Lawrence
445. Underwater observations
446. Movements, growth and survival of marked and tagged lobsters liberated in Egmont Bay
447. Lobster conservation in Canada. Rapp. P.-v. Reun. Cons.
448. Artificial rearing of lobsters
449. Cultivation possibilities for lobster conservation and management
450. Movements and growth of lobsters in Egmont Bay
451. The stomach of the lobster and the food of larva lobsters
452. A contribution to the life-history of the lobster Homarus vulgaris
453. A commercial view of lobster nutrition
454. The lobster
455. Sea cage culture in the Bay of Fundy
456. Compensatory regulation