Evidence of antimycin-insensitive respiration in a commercial brewing yeast

Journal of the Institute of Brewing

Volumn 105, Issue 1, 1999, Pages 35-44

  Lodolo, Elizabeth J ^a   O'Connor Cox, Erin S C ^a   Axcell, Barry C ^a  

^a S African Breweries Beer Division   (South Africa)

Author keywords

Antimycin a; Azide; Brewing yeast; Mitochondria; Oligomycin

Indexed keywords

SACCHAROMYCES CEREVISIAE;

EID: 0033249065     PISSN: 00469750     EISSN: None     Source Type: Journal    
DOI: 10.1002/j.2050-0416.1999.tb00003.x     Document Type: Article

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