The effect of Saccharomyces cerevisiae1026 used alone or with vitamin-mineral premix on biochemical parameters of blood and milk in dairy cows

Acta Veterinaria Hungarica

Volumn 47, Issue 1, 1999, Pages 53-63

  Iwańska, Stefania ^a   Strusińska, Danuta ^a   Zalewski, W ^b  

^a UNIV OF AGRICULTURE AND TECHNOLOGY   (Poland)

^b ALLTECH INC   (United States)

Author keywords

Blood; Blood urea nitrogen; Glucose; Milk urea nitrogen; Minerals; Protein; Yeasts

Indexed keywords

ALANINE AMINOTRANSFERASE; ASPARTATE AMINOTRANSFERASE; CALCIUM; IRON; MAGNESIUM; MINERAL; PHOSPHORUS; VITAMIN;

ANIMAL; ANIMAL DISEASE; ANIMAL FOOD; ARTICLE; ATOMIC ABSORPTION SPECTROMETRY; BLOOD; BLOOD ANALYSIS; CATTLE; CHEMISTRY; FEMALE; GLUCOSE BLOOD LEVEL; LACTATION; METABOLISM; MILK; PHYSIOLOGY; SACCHAROMYCES CEREVISIAE; UREA NITROGEN BLOOD LEVEL;

ALANINE TRANSAMINASE; ANIMAL FEED; ANIMALS; ASPARTATE AMINOTRANSFERASES; BLOOD CHEMICAL ANALYSIS; BLOOD GLUCOSE; BLOOD UREA NITROGEN; CALCIUM; CATTLE; FEMALE; IRON; LACTATION; MAGNESIUM; MILK; MINERALS; PHOSPHORUS; SACCHAROMYCES CEREVISIAE; SPECTROPHOTOMETRY, ATOMIC; VITAMINS;

EID: 0033238148     PISSN: 02366290     EISSN: None     Source Type: Journal    
DOI: 10.1556/AVet.47.1999.1.5     Document Type: Article

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