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Volumn 42, Issue 6, 1999, Pages 1565-1572

Accelerated oxidation processes in biodiesel

Author keywords

Diesel; Energy; Engines; Fuel; Oil; Oilseed; Soybean oil

Indexed keywords

ANTIOXIDANTS; DIESEL ENGINES; ESTERS; FATTY ACIDS; FEEDSTOCKS; METALS; OXIDATION; OXYGEN; PEROXIDES; THERMAL EFFECTS; VEGETABLE OILS; VISCOSITY;

EID: 0033232777     PISSN: 00012351     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (116)

References (17)
  • 1
    • 0028378849 scopus 로고
    • Oxidative stability of fat substitutes and vegetable oils by the oxidative stability index method
    • Akoh, C. C. 1994. Oxidative stability of fat substitutes and vegetable oils by the oxidative stability index method. JAOCS 71(2): 211-216.
    • (1994) JAOCS 71(2): 211-216.
    • Akoh, C.C.1
  • 2
    • 51249171416 scopus 로고
    • Effect of TBHQ on quality characteristics of RED olein during frying
    • Asap, T., and M. A. Augustin. 1986. Effect of TBHQ on quality characteristics of RED olein during frying. JAOCS 63(9): 1169-1172.
    • (1986) JAOCS 63(9): 1169-1172.
    • Asap, T.1    Augustin, M.A.2
  • 8
    • 0346063700 scopus 로고
    • Chemical changes which take place in an edible oil during thermal oxidation
    • Johnson, O. C., and F. A. Kummerow. 1957. Chemical changes which take place in an edible oil during thermal oxidation. JAOCS 34(8): 407-409.
    • (1957) JAOCS 34(8): 407-409.
    • Johnson, O.C.1    Kummerow, F.A.2
  • 11
    • 51249170469 scopus 로고
    • Effect of triacylglycerol composition and structures on oxidative stability of oils from selected soybean germplasm
    • Neff, W. E., E. Selke, T. L. Mounts, W. Rinsch, E. N. Frankel, and M. A. M. Zeitoun. 1992. Effect of triacylglycerol composition and structures on oxidative stability of oils from selected soybean germplasm. JAOCS 69(2): 111-118.
    • (1992) JAOCS 69(2): 111-118.
    • Neff, W.E.1    Selke, E.2    Mounts, T.L.3    Rinsch, W.4    Frankel, E.N.5    Zeitoun, M.A.M.6
  • 12
    • 0014072082 scopus 로고
    • The influence of glycerine structure on the rate of autoxidation
    • Raghuveer, K. G., and E. G. Hammond. 1967. The influence of glycerine structure on the rate of autoxidation. JAOCS 44(4): 239-243.
    • (1967) JAOCS 44(4): 239-243.
    • Raghuveer, K.G.1    Hammond, E.G.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.