Effect of age on the percentage of hemoglobin A(1c) and the percentage of total glycohemoglobin in non-diabetic persons

Journal of Laboratory and Clinical Medicine

Volumn 134, Issue 5, 1999, Pages 451-453

  Nuttall, Frank Q ^a  

^a VA MEDICAL CENTER   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0033230712     PISSN: 00222143     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0022-2143(99)90165-8     Document Type: Article

References (8)

1. 1c in people with and without diabetes. Diabetes Care 1998;21:1475-80.
2. 2. Glasnapp DR, Poggio JP. Hypothesis testing. In: Essentials of statistical analysis for the behavioral sciences. Columbus OH: CE Merrill; 1985. p. 302-419.
3. 3. Abraham EC, Abraham A, Stallings M. High-pressure liquid chromatographic separation of glycosylated and acetylated minor hemoglobins in newborn infants and in patients with sickle cell disease. J Lab Clin Med 1984;104:1027-34.
4. 1c and sensitivity to various degrees of glucose intolerance. Ann Intern Med 1979;91:390-6.
5. 1c in a working male Japanese population. Diabetes Care 1995;18:1337-40.
6. 6. Graf RJ, Halter JB, Porte D. Glycosylated hemoglobin in normal subjects and subjects with maturity-onset diabetes. Evidence for a saturable system in man. Diabetes 1978; 27:834-9.
7. 7. Kabadi UM. Glycosylation of proteins. Lack of influence of aging. Diabetes Care 1988;11:429-32.
8. 8. Shimokata H, Muller DC, Fleg JL, Sorkin J, Ziemba AW, Andres R. Age as independent determinant of glucose tolerance. Diabetes 1991;40:44-51.