Adverse effects of excess DL-methionine in calves with different body weights

Journal of Animal Science

Volumn 77, Issue 10, 1999, Pages 2837-2845

  Abe, M ^a   Iriki, T ^a   Koresawa, Y ^a   Inoue, K ^a   Funaba, M ^a  

^a AZABU UNIVERSITY   (Japan)

Author keywords

Amino Acids; Branched Chain Amino Acids; Calves; Imbalance; Methionine; Toxicity

Indexed keywords

GLYCINE MAX; ZEA MAYS;

METHIONINE; NITROGEN;

ANIMAL; ARTICLE; BODY WEIGHT; CATTLE; DIET SUPPLEMENTATION; DRUG EFFECT; GROWTH, DEVELOPMENT AND AGING; MALE; REFLEX;

ANIMALS; BODY WEIGHT; CATTLE; DIETARY SUPPLEMENTS; MALE; METHIONINE; NITROGEN; REFLEX;

EID: 0033209883     PISSN: 00218812     EISSN: None     Source Type: Journal    
DOI: 10.2527/1999.77102837x     Document Type: Article

References (43)

1. Abe, M., T. Iriki, and M. Funaba. 1997. Lysine deficiency in post-weaned calves fed corn and corn gluten meal diets. J. Anim. Sci. 75:1974-1982.
2. Abe, M., T. Iriki M. Funaba, and S. Onda. 1998. Limiting amino acids for a corn and soybean meal diet in weaned calves less than three months of age. J. Anim. Sci. 76:628-636.
3. Abe, M., T. Iriki, K. Kondoh, and H. Shibui. 1979. Effect of nipple or bucket feeding of milk substitute on rumen by-pass and on rate of passage in calves. Br. J. Nutr. 41:175-181.
4. Abe, M., K. Yamazaki, K. Kasahara, T. Iriki, R. Kuriyama, and M. Funaba 1999. Absence of limiting amino acids in calves fed a corn and soybean meal diet past three months of age. J. Anim. Sci. 77:769-779.
5. AOAC. 1980. Official Methods of Analysis (13th Ed.). Association of Official Analytical Chemists, Washington, DC.
6. Austic, R. E., and R. L. Scott. 1975. Involvement of intake, in the lysine-arginine antagonism in chicks. J. Nutr. 105:1122-1131.
7. Benevenga, N. J. 1974. Toxicities of methionine and other amino acids. J. Agric. Food Chem. 22:2-9.
8. Benevenga, N. J., and A. E. Harper. 1967. Alleviation of methionine and homocysteine toxicity in the rats. J. Nutr. 93:44-52.
9. Bergman, E. N. 1986. Splanchnic and peripheral uptake of amino acids in relation to the gut. Fed. Proc. 45:2277-2282.
10. Campbell, C. G., E. C. Titgemeyer, and G. St-Jean. 1996. Efficiency of D-vs L-methionine utilization by growing calves. J. Anim. Sci. 74:2482-2487.
11. Campbell, C. G., E. C. Titgemeyer, and G. St-Jean. 1997. Sulfur amino acid utilization by growing steers. J. Anim. Sci. 75:230-238.
12. Czarnecki, G. L., D. A. Hirakawa, and D. H. Baker. 1985. Antagonism of arginine by excess dietary lysine in the growing dog. J. Nutr. 115:743-752.
13. Dhiman, T. R., and L. D. Satter. 1997. Effect of ruminally degraded protein on protein available at the intestine assessed using blood amino acid concentrations. J. Anim. Sci. 75:1674-1680.
14. Doyle, P. T., and N. R. Adams. 1980. Toxic effects of large amounts of DL-methionine infused into the rumen of sheep. Aust. Vet. J. 56:331-334.
15. Edmonds, M. S., and D. H. Baker. 1987. Failure of excess dietary lysine to antagonize arginine in young pigs. J. Nutr. 117:1396-1401.
16. Finkelstein, A., and N. J. Benevenga. 1984. Developmental changes in the metabolism of 3-methylthiopropionate in the rat. J. Nutr. 114:1622-1629.
17. Girard-Globa, A., P. Robin, and M. Forestier. 1972. Long-term adaptation of weanling rats to high dietary levels of methionine and serine. J. Nutr. 102:209-218.
18. Guerino, F. and C. R. Baumrucker. 1987. Identification of methionine and lysine transport systems in cattle small intestine. J. Anim. Sci. 65:630-640.
19. Han, Y., and D. H. Baker. 1993. Effect of excess methionine or lysine for broilers fed a corn-soybean meal diet. Poult. Sci. 72:1070-1074.
20. Harper, A. E. 1956. Amino acid imbalances, toxicities, and antagonisms. Nutr. Rev. 14:225-227.
21. Harper, A. E., N. J. Benevenga, and R. M. Wohlhueter. 1970. Effects of ingestion of disproportionate amounts of amino acids. Physiol. Rev. 50:428-558.
22. Heger, J., and Z. Frydrich. 1989. Efficiency of utilization of amino acids In: M. Friedman (Ed.) Absorption and Utilization of Amino Acids. pp 31-56. CRC Press, Boca Raton, FL.
23. Japanese Feeding Standard for Beef Cattle. 1995. Agriculture, Forestry and Fisheries Research Council Secretariat, MAFF, Tokyo, Japan.
24. Katz, R. S., and D. H. Baker. 1975. Methionine toxicity in the chick: Nutritional and metabolic implications. J. Nutr. 105:1168-1175.
25. Long, C. L., M. Jeevanandam, and J. M. Kinney. 1974. Metabolism and recycling of urea in man. Am. J. Clin. Nutr. 31:1367-1382.
26. Morris J. G., and A. Q. Rogers. 1989. Comparative aspects of nutrition and metabolism of dogs and cats. In: I. H. Burger and J.P.W. Rivers (Ed.) Nutrition of the Dog and Cat (1st Ed.). pp 35-66. Cambridge Univ. Press, Cambridge, U.K.
27. NRC. 1988. Nutrient Requirements of Dairy Cattle (6th Rev. Ed.). National Academy Press, Washington, DC.
28. O'Dell, B. W., and W. O. Refan. 1962. Effect of lysine and glycine upon arginine requirement of guinea pigs. Proc. Soc. Exp. Biol. Med. 112:336-337.
29. Ørskov, E. R., D. Benzie, and R.N.B. Kay. 1970. The effect of feeding procedure on closure of the oesophageal groove in young calves. Br. J. Nutr. 24:785-794.
30. Pisulewski, P. M., and P. J. Buttery. 1985. The effect of increasing methionine supply on the methionine conversion to cyst(e)ine in sheep. Br. J. Nutr. 54:121-129.
31. Radcliff, B. C., and A. R. Egan. 1978. The effect of diet and of methionine loading on activity of enzymes in the transsulfuration pathway in sheep. Aust. J. Biol. Sci. 31:105-114.
32. Reis, P. J., D. A. Tunks, and J. F. Sharry. 1973. Plasma amino acid patterns in sheep receiving abomasal infusions of methionine and cystine. Aust. J. Biol. Sci. 26:635-644.
33. Rennie, M. J., P. A. MacLennen, H. S. Hundel, B. Weryk, K. Smith, P. M. Taylor, C. Egan, and P. W. Watt. 1989. Skeletal muscle glutamine transport, intramuscular glutamine concentration, and muscle-protein turnover. Metabolism 38:47-51.
34. SAS. 1996. SAS/STAT® User's Guide (Release 6.11). SAS Inst. Inc., Cary, NC.
35. Satter, L. D., R. E. Lang, J. W. Loo, M. E. Carlson, and R. W. Kepler 1975. Adverse effect of excess methionine or methionine hydroxy analog on feed consumption in cattle. J. Dairy Sci. 58:521-525.
36. Sauberlich, H. E. 1961. Studies on the toxicity and antagonism of amino acids for weanling rats. J. Nutr. 75:61-72.
37. Schrum, E., S. Moore, and E. J. Bigwood. 1954. Chromatographic determination of cystine as cysteic acid. Biochem. J. 57:33-37.
38. Smolin, L. A., and N. J. Benevenga. 1989. Methionine, homocysteine, cyst(e)ine-metabolic interrelationship. In: M. Friedman (Ed.) Absorption and Utilization of Amino Acids. pp 157-187. CRC Press, Boca Raton, FL.
39. Standard Tables of Feed Composition in Japan. 1987. Agriculture, Forestry and Fisheries Research Council Secretariat, MAFF. Central Association of Livestock Industry, Tokyo, Japan.
40. Synderman, S. E., L. M. Holt, Jr., P. M. Norton, and E. Roitman. 1968. Effect of high and low intakes of individual amino acids on the plasma aminogram. In: J. H. Leatham (Ed.) Protein Nutrition and Free Amino Acid Patterns. pp 19-31. Edwards Brothers, Ann Arbor, MI.
41. Ulman, E. A., F. M. Kari, P. Hevia, and W. Visek. 1981. Orotic urea caused by feeding excess lysine to growing rats. J. Nutr. 111:1772-1779.
42. Van Soest, P. J., J. B. Robertson, and B. A. Lewis. 1991. Methods for dietary fiber, neutral detergent fiber, and nonstarch polysaccharides in relation to animal nutrition. J. Dairy Sci. 74:3583-3597.
43. Wakabayashi, Y. 1995. The glutamate crossway. In: L. A. Cynober (Ed.) Amino Acid Metabolism and Therapy in Health and Nutritional Disease. pp 89-98. CRC Press, Boca Raton, FL.