Postprandial glucose response to mango, banana and sapota

Journal of the Pakistan Medical Association

Volumn 49, Issue 9, 1999, Pages 215-216

  Contractor, Zainab ^a   Hussain, Fatima ^a   Jabbar, Abdul ^a  

^a AGA KHAN UNIVERSITY HOSPITAL   (Pakistan)

Author keywords

[No Author keywords available]

Indexed keywords

ANGIOSPERM; ARTICLE; BLOOD; CARBOHYDRATE DIET; COMPARATIVE STUDY; FRUIT; GLUCOSE BLOOD LEVEL; HUMAN; METABOLISM; NON INSULIN DEPENDENT DIABETES MELLITUS;

BLOOD GLUCOSE; DIABETES MELLITUS, TYPE 2; DIETARY CARBOHYDRATES; FRUIT; HUMANS; ZINGIBERALES;

EID: 0033182365     PISSN: 00309982     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (5)

1. Crapo PA, Reaven GM, Olefsky J. Postprandial plasma glucose and insulin responses to different complex carbohydrates. Diabetes, 1977;26:1178-83.
2. Crapo PA, Insel J, Sperling M, et al. Comparison of serum glucose, insulin and glucagon responses to different types of complex carbohydrates in noninsulin dependent diabetic patients. Am. J. Cli. Nutri., 1981;34:184-90.
3. Jenkin DJA, Wolever TS, Jenkin AL, et al. The glycemic response to carbohydrates foods. Lancet, 1984;ii:388-91.
4. Hoover-Plaw J, Savesky J, Dailey G. The glycemic response to meals with six different fruits in insulin dependent diabetes using a home blood glucose monitoring system. Am. J. Cli. Nutr., 1987;45:92-97.
5. Roongpiskthipong C, Bamphot KS, Komindr S, et al. Postprandial glucose and insulin responses to various tropical fruits of equivalent carbohydrate content in non-insulin dependent diabetes mellitus. Diabetes Res. Clin. Pract., 1991;14:123-31.