The effect of egg yolk, low density lipoproteins, methylxanthines and fertilization diluent on cryopreservation efficiency of northern pike (Esox lucius) spermatozoa

Theriogenology

Volumn 52, Issue 3, 1999, Pages 473-479

  Babiak, I ^a   Glogowski, J ^b   Luczynski, M J ^c   Luczynski, M ^a   Demianowicz, W ^a  

^a UNIV OF AGRICULTURE AND TECHNOLOGY   (Poland)

^b INSTITUTE OF ANIMAL REPRODUCTION AND FOOD RESEARCH   (Poland)

^c INLAND FISHERIES INSTITUTE   (Poland)

Author keywords

Cryopreservation; Fertilization; Fish; Pike spermatozoa

Indexed keywords

CRYOPROTECTIVE AGENT; DIMETHYL SULFOXIDE; LOW DENSITY LIPOPROTEIN; METHYLXANTHINE; SUCROSE; XANTHINE DERIVATIVE;

ANIMAL; ANIMAL CELL; ANIMAL DISEASE; AQUACULTURE; ARTICLE; CRYOPRESERVATION; CYTOLOGY; ECOSYSTEM; EGG YOLK; ESOCIDAE; FEMALE; FERTILITY; FERTILIZATION; FERTILIZATION IN VITRO; FISH; FREEZING; MALE; MALE FERTILITY; METHODOLOGY; NONHUMAN; PHYSIOLOGY; SEMEN ANALYSIS; SPERM PRESERVATION; SPERMATOZOON;

ANIMALS; CRYOPRESERVATION; CRYOPROTECTIVE AGENTS; DIMETHYL SULFOXIDE; EGG YOLK; ESOCIDAE; FEMALE; FERTILIZATION IN VITRO; LIPOPROTEINS, LDL; MALE; SEMEN PRESERVATION; SPERM-OVUM INTERACTIONS; SPERMATOZOA; SUCROSE; XANTHINES;

ANIMALIA; ESOCIDAE; ESOX LUCIUS;

EID: 0033180588     PISSN: 0093691X     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0093-691X(99)00144-2     Document Type: Article

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