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Volumn 1, Issue 4, 1999, Pages 341-353
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Nutritional strategies in the prevention of colorectal cancer.
a
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Author keywords
[No Author keywords available]
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Indexed keywords
ANTIOXIDANT;
CALCIUM;
COLORECTAL TUMOR;
DIET;
DIET THERAPY;
DIETARY FIBER;
FEMALE;
HUMAN;
INTERVENTION STUDY;
LOW FAT DIET;
MALE;
METHODOLOGY;
PROGNOSIS;
REVIEW;
SENSITIVITY AND SPECIFICITY;
ANTIOXIDANTS;
CALCIUM;
COLORECTAL NEOPLASMS;
DIET;
DIET, FAT-RESTRICTED;
DIETARY FIBER;
FEMALE;
HUMANS;
INTERVENTION STUDIES;
MALE;
PROGNOSIS;
SENSITIVITY AND SPECIFICITY;
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EID: 0033171036
PISSN: 15228037
EISSN: None
Source Type: Journal
DOI: 10.1007/s11894-999-0120-5 Document Type: Review |
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Times cited : (10)
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References (91)
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