Evaluation of environmental, nutritional, and host factors in cats with hyperthyroidism.

Journal of veterinary internal medicine / American College of Veterinary Internal Medicine

Volumn 13, Issue 4, 1999, Pages 323-329

  Kass, P H ^a   Peterson, M E ^a   Levy, J ^a   James, K ^a   Becker, D V ^a   Cowgill, L D ^a  

^a UNIVERSITY OF CALIFORNIA   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ANIMAL; ANIMAL DISEASE; ANIMAL FOOD; ARTICLE; CASE CONTROL STUDY; CAT; CAT DISEASE; DIET; ENVIRONMENT; FEMALE; HYPERTHYROIDISM; MALE; PEDIGREE; RISK FACTOR;

ANIMAL NUTRITION PHYSIOLOGY; ANIMALS; CASE-CONTROL STUDIES; CAT DISEASES; CATS; DIET; ENVIRONMENT; FEMALE; HYPERTHYROIDISM; MALE; PEDIGREE; RISK FACTORS;

EID: 0033160783     PISSN: 08916640     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1939-1676.1999.tb02189.x     Document Type: Article

References (0)