SCOPUS 정보 검색 플랫폼

Journal of Food Protection

Volumn 62, Issue 6, 1999, Pages 662-664

Detection and isolation of Salmonella from naturally contaminated alfalfa seeds following an outbreak investigation

(2) Inami, Gregory B a Moler, Silvia E a

a CALIFORNIA DEPARTMENT OF PUBLIC HEALTH (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ALFALFA; BACTERIUM CONTAMINATION; BACTERIUM DETECTION; COLOMBIA; ENZYME IMMUNOASSAY; EPIDEMIOLOGY; ISOLATION PROCEDURE; PATHOGEN; SEED; UNITED STATES;

BACTERIA (MICROORGANISMS); MEDICAGO SATIVA; SALMONELLA; SALMONELLA ENTERICA SUBSP. ENTERICA SEROVAR NEWPORT;

EID: 0033152941 PISSN: 0362028X EISSN: None Source Type: Journal
DOI: 10.4315/0362-028X-62.6.662 Document Type: Article

Times cited : (47)

References (6)

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2
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- Keene, W.E.¹

3
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- (1997) J. Infect. Dis. , vol.175 , pp. 876-882
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- O'Mahony, M., J. Cowden, B. Smyth, D. Lynch, M. Hall, B. Rowe, E. L. Teare, R. E. Tettmar, A. M. Rampling, M. Coles, R. J. Gilbert, E. Kingcott, and C. L. R. Bartlett. 1990. An outbreak of Salmonella Saint-paul infection associated with bean sprout. Epidemiol. Infect. 104:229-235.
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5
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- Pönkä, A., Y. Andersson, A. Siitonen, B. deJong, M. Jahkola, O. Haikala, A. Kuhmonen, and P. Pakkala. 1995. Salmonella in alfalfa sprouts. Lancet 345:462-463.
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6
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.