Structure of raw starch-digesting Bacillus cereus β-amylase complexed with maltose

Biochemistry

Volumn 38, Issue 22, 1999, Pages 7050-7061

  Mikami, Bunzo ^a   Adachi, Motoyasu ^a   Kage, Takihiro ^a   Sarikaya, Elif ^a   Nanmori, Takashi ^b   Shinke, Ryu ^b   Utsumi, Shigeru ^a  

^a KYOTO UNIVERSITY   (Japan)

^b KOBE UNIVERSITY   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

ACETIC ACID; AMINO ACID; BETA AMYLASE; MALTOSE;

ARTICLE; BACILLUS CEREUS; CARBOXY TERMINAL SEQUENCE; CRYSTAL STRUCTURE; ENZYME STRUCTURE; ENZYME SUBSTRATE COMPLEX; PRIORITY JOURNAL; STRUCTURE ANALYSIS; X RAY CRYSTALLOGRAPHY;

ACETATES; AMINO ACID SEQUENCE; BACILLUS CEREUS; BETA-AMYLASE; BINDING SITES; CALCIUM; CARBOHYDRATE CONFORMATION; CRYSTALLOGRAPHY, X-RAY; HYDROGEN-ION CONCENTRATION; HYDROLYSIS; MACROMOLECULAR SUBSTANCES; MALTOSE; MODELS, MOLECULAR; MOLECULAR SEQUENCE DATA; PEPTIDE FRAGMENTS; PROTEIN STRUCTURE, TERTIARY; SEQUENCE HOMOLOGY, AMINO ACID; SOYBEANS; STARCH; SULFATES;

BACILLUS CEREUS; BACTERIA (MICROORGANISMS); GLYCINE MAX;

EID: 0033152558     PISSN: 00062960     EISSN: None     Source Type: Journal    
DOI: 10.1021/bi9829377     Document Type: Article

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