Direct vascular antiatherogenic effects of oleic acid: a clue to the cardioprotective effects of the Mediterranean diet.

Cardiologia (Rome, Italy)

Volumn 44, Issue 6, 1999, Pages 507-513

  Massaro, M ^a   Carluccio, M A ^a   De Caterina, R ^a  

^a INSTITUTE OF CLINICAL PHYSIOLOGY   (Italy)

Author keywords

[No Author keywords available]

Indexed keywords

CHOLESTEROL; OLEIC ACID; UNSATURATED FATTY ACID;

ARTERIOSCLEROSIS; BLOOD; CARDIOVASCULAR DISEASE; FAT INTAKE; FEEDING BEHAVIOR; GREECE; HUMAN; HYPERCHOLESTEROLEMIA; ITALY; REVIEW;

ARTERIOSCLEROSIS; CARDIOVASCULAR DISEASES; CHOLESTEROL; DIETARY FATS; FATS, UNSATURATED; FOOD HABITS; GREECE; HUMANS; HYPERCHOLESTEROLEMIA; ITALY; OLEIC ACID;

EID: 0033141883     PISSN: 03931978     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Review

References (42)