Findings supporting the natural formation of trichloroacetic acid in soil

Chemosphere

Volumn 38, Issue 12, 1999, Pages 2875-2883

  Hoekstra, Eddo J ^a,d   De Leer, Ed W B ^b   Brinkman, Udo A Th ^c  

^a TNO   (Netherlands)

^b NMi Van Swinden Laboratorium   (Netherlands)

^c VU UNIVERSITY AMSTERDAM   (Netherlands)

^d JOINT RESEARCH CENTRE   (Italy)

Author keywords

[No Author keywords available]

Indexed keywords

CHLORIDE PEROXIDASE; CHLOROFORM; HUMIC ACID; SOLVENT; TRICHLOROACETIC ACID;

ARTICLE; CHLORINATION; SOIL;

EID: 0033136237     PISSN: 00456535     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0045-6535(98)00487-1     Document Type: Article

References (26)

1. 1. S.L. Neidleman and J. Geigert, Biohalogenation: principles, basic roles and applications, Ellis Horwood, Chichester, England (1986).
2. 2-bromo-/chloro-hydrocarbons by haloperoxidase reactions, Fresenius J Anal Chem 342, 827-833 (1992).
3. 3. E.J. Hoekstra, P. Lassen, J.G.E, van Leeuwen, E.W.B, de Leer and L. Carlsen, Formation of organic chlorine compounds of low molecular weight in the chloroperoxidase-mediated reaction between chloride and humic material, In Naturally-Produced Organohalogens (Edited by A. Grimvall and E.W.B. de Leer), pp. 149-158, Kluwer Academic Publishers, Dordrecht, The Netherlands (1995).
4. 4. G. Asplund, J.V. Christiansen and A. Grimvall, A chloroperoxidase-like catalyst in soil: detection and characterization of some properties, Soil Biol Biochem 25, 41-46 (1993).
5. 5. F. Laturnus, G. Mehrtens and C. GrØn, Haloperoxidase-like activity in spruce forest soil - a source of volatile halogenated organic compounds? Chemosphere 31, 3709-3719 (1995).
6. 6. E.J. Hoekstra, E.W.B, de Leer and U.A.Th Brinkman, Natural formation of chloroform and brominated trihalomethanes in soil, accepted in Environ Sci Technol (1998).
7. 7. J.A. Field, F.J.M. Verhagen and E. de Jong, Natural organohalogen production by basidiomycetes, Trends Biotechnol 13, 451-456 (1995).
8. 8. E.J. Hoekstra, F.J.M. Verhagen, J.A. Field, E.W.B, de Leer and U.A.Th Brinkman, Natural production of chloroform by fungi, Phytochemistry 49, 91-97 (1998).
9. 9. S.D. Boyce and J.F. Hornig, Reaction pathways of trihalomethane formation from the halogenation of dihydroxyaromatic model compounds for humic acid, Environ Sci Technol 17, 202-211 (1983).
10. 10. D.A. Reckhow, P.C. Singer and R.L. Malcolm, Chlorination of humic materials: byproduct formation and chemical interpretations, Environ Sci Technol 24, 1655-1664 (1990).
11. 11. E.J. Hoekstra and E.W.B, de Leer, Natural production of chlorinated organic compounds in soil, In Contaminated Soil '93 (Edited by F. Arendt, G.J. Annokkée, R. Bosman, W.J. van den Brink), pp. 215-224, Kluwer Academic Publishers, Dordrecht, The Netherlands (1993).
12. 12. J. Plümacher, Untersuchung verschiedener Kiefernstandorte in Berlin und Umgebung hinsichtlich ihrer Immissionsbelastung durch leichtflüchtige Chlorkohlenwasserstoffe (LCKW) und Trichloressigsäure, Ph.D. Thesis Schriftenreihe des Fachbereichs Umwelt und Gesellschaft no. 95, Technische Universität Berlin, Germany (1995).
13. 13. H. Frank, Trichloressigsäure im Boden: eine Ursache neuartiger Waldschäden, Nachr Chem Tech Lab 36, 889 (1988).
14. 14. E.J. Hoekstra, E.W.B. de Leer and U.A.Th. Brinkman, Mass balance of trichloroacetic acid in the soil top layer, Chemosphere 38, 551-563 (1998).
15. 15. E.H. Huntress, The preparation, properties, chemical behaviour, and identification of organic chlorine compounds, pp. 136-148, John Wiley & Sons, New York, USA (1948).
16. 16. F.H. Verhoek, The kinetics of the decomposition of the trichloroacetetates in various solvents, J Am Chem Soc 56, 571-577 (1934).
17. 17. R.A. Fairclough, The kinetics of decarboxylation of certain organic acids, J Chem Soc, 1186-1190 (1938).
18. 18. P. Johnson and E.A. Moelwyn-Hughes, The kinetics of decarboxylation in solution, Proc Roy Soc London A175, 118-130 (1940).
19. 19. R.C. Banerji and N.R. Dhar, Katalyse XVII. Temperaturkoeffizienten einiger Dunkelreaktionen und Lichtreaktionen, Z Anorg Allgem Chem 134, 172-174 (1924).
20. 20. J.N. Baxter and F.J. Johnston, Photolysis studies of the chloroacetic acids using light of 2537 Å, Radiation Res 33, 303-310 (1968).
21. th Edn), pp. 783-784, The British Crop Protection Council (1991).
22. nd Edn), vol 1, (Edited by P.C. Kearney and D.D. Kaufman), pp. 399-452, Marcel Dekker, New York, USA (1975).
23. 23. P.C. Kearney, D.D. Kaufman, D.W. Von Endt and F.S. Guardia, TCA metabolism by soil microorganisms, J Agr Food Chem 17, 581-584 (1969).
24. 24. A.L. Weightman, A. J. Weightman and J.H. Slater, Microbial dehalogenation of trichloroacetic acid, World J Microbiol Biotechnol 8, 512-518 (1992).
25. 25. P. Yu and T. Welander, Growth of an aerobic bacterium with trichloroacetic acid as the sole source of energy and carbon, Appl Microbiol Biotechnol 42, 769-774 (1995).
26. 26. J. Plümacher and I. Renner, Determination of volatile chlorinated hydrocarbons and trichloroacetic acid in conifer needles by headspace gas-chromatography, Fresenius J Anal Chem 347, 129-135 (1993).